Open Nature Yogurt Greek Lowfat 4% Milkfat Strained Plain - 32 Oz
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Nutrition Facts

Serving Size: 6oz
Servings Per Container: about 5
Calories Amount Per Serving
150
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 7g 9%
Saturated Fat Amount Per serving 4.5g 23%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 30mg 10%
Sodium Amount Per serving 80mg 3%
Potassium Amount Per serving 300mg 6%
Total Carbohydrate Amount Per serving 8g 3%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving (-)
Protein Amount Per serving 14g
Vitamin A (-)
Vitamin C (-)
Calcium 20%
Iron 0%
Cultured Pasteurized Grade A Milk. Contains Live and Active Yogurt Cultures.
Yogurt, Greek, Plain, Strained

Grade A. Pasteurized. Made with milk from cows not treated with rBST (No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows. Per 6 oz: 150 calories; 4.5 g sat fat (23% DV); 80 mg sodium (3% DV); 7 g total sugars. 4% milkfat. Quality & Satisfaction 100% guaranteed or your money back. At Open Nature, We Believe: food should be simple - made with ingredients from nature without any artificial flavors. Quality and satisfaction guaranteed or your money back. SmartLabel: Scan for more food information.

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Product Attributes
Kosher
Warning Contains: Contains: milk. May Contain: treenut (coconut).
Directions Perishable. Keep refrigerated. Sell by date stamped on package.
About the Producer Lucerne
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