PB & Jelly, in White Bakery Bread, Peanut Butter & Strawberry Jelly, Minis
2 minis per pouch x 4 - 2 oz pouches. 7 g protein per serving (5% Daily Value). Made with Real Skippy Peanut Butter. No high fructose corn syrup. www.peanutbutter.com. Skippy Foods: 1-866-4Skippy. Visit us at: www.peanutbutter.com.
Nutrition Facts
Serving Size : |
1pouch |
Servings Per Container : |
4 |
|
Calories |
Amount Per serving
230
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
12g
|
15%
|
Saturated Fat |
Amount Per serving
2.5g
|
13%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
5mg
|
2%
|
Sodium |
Amount Per serving
220mg
|
10%
|
Potassium |
Amount Per serving
90mg
|
2%
|
Total Carbohydrate |
Amount Per serving
23g
|
8%
|
Dietary Fiber |
Amount Per serving
2g
|
7%
|
Total Sugars |
Amount Per serving
8g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
7g
|
5%
|
Calcium |
Amount Per serving
0mg
|
0%
|
Iron |
Amount Per serving
0.4mg
|
2%
|
Bread (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Soybean Oil, Salt, Dry Malt [Extract of Malted Barley and Corn, Wheat Starch, Soy Lecithin], Dried Whole Eggs, Dough Conditioner [Enriched Flour {Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Dough Conditioner {Wheat Flour, Dextrose, Dried Sour Dough, Rye Flour, Amylaceous Enzymes, Ascorbic Acid}, Malted Barley Flour, Maltodextrin, Vital Wheat Gluten, Ascorbic Acid], Mono & Diglycerides, Guar Gum, Xanthan Gum), Water, Wheat Gluten, Soybean Oil, Yeast (Contains Sorbitan Monostearate, Ascorbic Acid), Skippy Creamy Peanut Butter (Roasted Peanuts, Sugar, Hydrogenated Vegetable Oils (Cottonseed, Soybean and Rapeseed) to Prevent Separation, Salt), Strawberry Jelly (Sugar, Strawberry Juice, Contains 2% or Less of Citric Acid, Fruit Pectin, Sodium Benzoate and Sorbic Acid [Preservative], Sodium Citrate).
Directions
Thaw & eat or microwave. Directions (Recommended): Keep frozen until ready to eat. Thaw 30-60 minutes at room temperature (refrigeration will dry out the bread). For best quality, enjoy within 8-10 hours of thawing. For a Quick Snack: Remove from freezer. Remove all packaging and place on a microwave-safe plate. Microwave for 15 seconds. Let stand for 1-2 minutes. Enjoy! Microwaves will vary. Use caution! Filling & bread may be hot after heating.
Keep frozen.
About the Producer
Hormel Food Sales, LLC