Tres CD Bontn Dmge Oil Elxir - 3.3 Z

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Oil Elixir, Damage Recovery

With macadamia oil & wheat proteins. Used by professionals. New. No dyes. No parabens. Our Philosophy: The Tresemme Expert Selection range has been specially formulated with advanced technology. Selected by our top stylists, the products deliver salon-quality results. Tresemme. Professional. At your fingertips. Why use Tresemme Botanique Damage Recovery Oil Elixir? Our specially crafted formulas include a botanical blend of macadamia oil, avocado, and wheat proteins. The elixir gently detangles and replenishes lost nutrients to damaged cuticles. Quick absorbing, with a weightless non-greasy feel, it leaves hair soft, smooth and primed for styling. Safe for color treated hair. www.tresemme.com. Made in USA.

Cyclopentasiloxane, Mineral Oil (Huile Minerale), Isopropyl Myristate, Fragrance (Parfum), Macadamia Ternifolia Seed Oil, Persea Gratissima (Avocado) Oil, Hydrolyzed Wheat Protein.

Directions

Our Experts' Tips: Step 1: Start with Tresemme Botanique Damage Recovery Shampoo and Conditioner. Step 2: Divide damp hair into sections and spray from mid-length to ends. Step 3: Comb through to distribute evenly. For additional smoothness and shine, and apply to dry hair anytime.

About the Producer

UNILEVER

Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.

Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.

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