Signature SELECT Seasons Mix Pumpkin Bread - Each
|Serving size||0.33 cup|
|Servings Per Container||12|
|Amount Per Serving||(+)|
|Calories from Fat||(-)||(-)|
|% Daily Value*|
|Total Fat 10g||13%||13%|
|Saturated Fat 1g||5%||5%|
|Trans Fat 0g|
|Total Carbohydrate 33g||12%||12%|
|Dietary Fiber 1g||3%||3%|
|(-) Information is currently not available for this nutrient.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.|
|** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.|
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
|Calories per gram:|
Wheat Flour, Cane Sugar, Pumpkin Powder, Baking Powder (Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Cinnamon, Salt, Nutmeg, Ginger, Clove, Allspice.
Bread Mix, Pumpkin
Made with cinnamon, nutmeg & other natural flavors. Made with real pumpkin. No artificial colors or flavors. Per Serving: 140 calories; 0 g sat fat (0% DV); 210 mg sodium (9% DV); 16 g total sugars. Quality guaranteed. Our Promise: 100% guaranteed. Quality & satisfaction or your money back. Our Signature is Our Promise: Signature Select is your assurance of great quality products at the best value every day - from delicious frozen entrees and freshly baked French bread to home essentials. We wouldnt put our Signature on anything else. Quality and satisfaction guaranteed, or your money back. SmartLabel: Scan for more food information. www.betterlivingbrandsLLC.com.
Warning Contains: Contains: wheat. May Contain: milk, soy, eggs, tree nuts (almonds).
Directions Preparation: You Will Need: 1 cup water; 1/2 cup vegetable oil; 2 eggs. Heat oven to 350 degrees F. Lightly grease a standard 9 inches x 5 icnhes pan with butter or cooking spray. Mix combine eggs, oil and water in a medium bowl. Add mix. Fold together with a spatula until batter is smooth (1 to 2 minutes). Pour batter into pan. Bake for 55-60 minutes. Allow to cool for 15 minutes before removing from pan. Keep in a cool, dry place. Do not eat raw batter. Do not underbake.
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