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Against The Grain Gourmet Gluten Free Sesame Bagels - 14 Oz
Free from: gluten; grains; nuts; gums; soy; corn; peanuts. Artisan bread, naturally gluten free! Baking gluten and grain free since 2007. From the Green Mountains of Vermont: At Against The Grain Gourmet, our goal is to reset the standard for gluten-free bread - to provide a gourmet, artisan bread without compromising taste and texture. Our products are made with premium quality, fresh ingredients. We use no artificial preservatives, trans fats, or additives. We are a family-owned specialty food producer that is committed to buying our milk, eggs, and cheese from local farms and suppliers. Your purchase helps sustain the tradition of family farming in New England. These bagels are baked in our gluten-free facility in Southern Vermont. They contain no gluten, wheat, soy, corn, rice, or yeast. againstthegraingourmet.com. Made in the USA.
Serving Size: 1bagel
Servings Per Container: 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 100|
|Total Fat||Amount Per serving 12g||20%|
|Saturated Fat||Amount Per serving 2g||9%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 55mg||18%|
|Sodium||Amount Per serving 270mg||11%|
|Total Carbohydrate||Amount Per serving 30g||10%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 4g||8%|
Tapioca Starch, Milk, Eggs, Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Vegetable Rennet), Canola Oil, Sesame Seeds, Salt, Sesame Oil.
Warning Contains: Allergen Information: Contains milk and eggs.
Directions Directions: For best results, thaw 15-20 seconds in microwave or thaw 30 minutes at room temperature. Refreeze as needed, do not refrigerate. Keep frozen.
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