Rubicon Bakers Vegan Vanilla Cake 4inch - Each
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Nutrition Facts

Serving Size: 0.25cake
Servings Per Container: 4
Calories Amount Per Serving
340
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 19g 29%
Saturated Fat Amount Per serving 8g 41%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 180mg 7%
Potassium Amount Per serving 20mg 0%
Total Carbohydrate Amount Per serving 42g 14%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 29g
Protein Amount Per serving 3g
Vitamin A (-)
Vitamin C (-)
Calcium 4%
Iron 6%
Water, Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegan Sugar, Confectioner's Sugar (Cane Sugar, Cornstarch), Palm Oil, Shortening (Palm Oil, Vegetable Mono & Diglycerides), Expeller-Pressed Canola Oil, Wheat Protein, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Mono & Diglycerides (Vegetable Mono & Diglycerides, Citric Acid), Natural Vanilla Flavor, Sea Salt.
Cake, Vanilla Layer

Natural & delicious. Vegan. Bake a better world. Rubicon bakers are turning their lives around with each cake, cupcake, and cookie they bake. Follow their inspiring stories at rubiconbakers.com. Certified B corporation.

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Product Attributes
Warning Contains: Contains wheat. Made in a bakery that processes milk, eggs, tree nuts, peanuts, wheat, and soy.
About the Producer Rubicon Bakers
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