Open Nature Cheese Crisps Parmesan - 2.12 Oz
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Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Sea Salt, Enzymes.
Crisps, Parmesan Cheese

13 g protein per serving. Per 23 Crisps: 150 calories; 7 g sat fat (35% DV); 350 mg sodium (15% DV); 0 g total sugars. Aged a minimum of 14 months. At open nature, we believe food should be simple made with ingredients from nature without any artificial flavors. Quality and satisfaction guaranteed or your money back. Quality & satisfaction 100% guaranteed or your money back. SmartLabel: Scan for more food information.

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Product Attributes
Warning Contains: Contains milk.
About the Producer Lucerne
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