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Stouffers Chicken Marsala Us - 9 Oz
Chicken and Mushroom Marsala
Glazed white meat chicken and mushrooms over freshly made fettuccini in a Marsala wine sauce. No artificial flavors. Per Package: 300 calories; 2.5 g sat fat (13% DV); 850 mg sodium (37% DV); 6 g sugars; 20 g protein (34% DV). See nutrition information for sodium content. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion: 1 portion = 1 tray. Pair this portion with a side salad and a glass of low fat milk as a part of a balanced diet. Talk Food with Us: Text or call us anytime 1-800-225-1180; Stouffers.com. Sweet Marsala wine brings Italian flavor to dinnertime. No artificial colors (Paprika added for color). Freshly made. Simply frozen. Inspected for wholesomeness by US Department of Agriculture. Stouffers.com. how2recycle.info. SmartLabel: Scan for more info.
Serving Size: 1each
Servings Per Container: 1
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 7g||9%|
|Saturated Fat||Amount Per serving 2.5g||3%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 40mg||13%|
|Sodium||Amount Per serving 850mg||37%|
|Potassium||Amount Per serving 400mg||8%|
|Total Carbohydrate||Amount Per serving 40g||15%|
|Dietary Fiber||Amount Per serving 2g||7%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 20g||34%|
Cooked Pasta (Water, Semolina Wheat Flour, Wheat Gluten), Water, Cooked White Meat Chicken, Mushrooms, Chicken Broth, Marsala Wine, 2% or Less of Sugar, Butter (Cream, Salt), Corn Starch, Salt, Mushroom Juice Concentrate, Chicken Fat, Wheat Flour, Soybean Oil, Corn Oil, Brown Sugar, Molasses, Garlic, Rice Starch, Honey, Oat Fiber, Dried Onions, Parsley, Lemon Juice Concentrate, Rosemary Extract, Spices, Dried Garlic, Flavors, Paprika.
Warning Contains: Contains: wheat, milk ingredients.
Directions Cook thoroughly. For food safety and quality, follow these cooking instructions: Microwave oven (1100 Watts): Prep; Cut film to vent. Cook: 3-1/2 Minutes on high. Stir and re-cover. Cook again 2 Minutes a on high. Let stand 1 minute. Conventional Oven (Preheat 350 degrees F). Cut film to vent place tray on baking sheet, center rack cook 25 minutes. Stir and re-cover. Cook again 15 minutes. Let stand 1 minute. Will be hot! Ensure product reaches an internal temperature of 165 degrees F. Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat tray. Keep frozen.
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