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Lousia Toasted Beef/C Ravioli - 16 Oz
Ravioli, Toasted, Beef and Cheese
Breaded seasoned beef & cheese ravioli. Cooks in 5 minutes. Just add your favorite sauce!, Taste the fresh difference! 50 years and still evolving., Four generations of the Baldetti family have been crafting the finest filled pastas and sauces in the Italian tradition using fresh, quality ingredients, heirloom recipes and time-honored techniques. A leading supplier to many of the nation's best restaurants, we are proud to offer convenient, time-saving and budget-friendly meal solutions the whole
Ingredients
Serving Size: 4pieces Servings Per Container: about 6 |
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Calories | Amount Per Serving
270 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 140 | |
Total Fat | Amount Per serving 15g | 23% |
Saturated Fat | Amount Per serving 4g | 21% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 20mg | 7% |
Sodium | Amount Per serving 600mg | 25% |
Total Carbohydrate | Amount Per serving 26g | 9% |
Dietary Fiber | Amount Per serving 1g | 5% |
Sugars | Amount Per serving 1g | |
Protein | Amount Per serving 8g | 0% |
Vitamin A | 4% | |
Vitamin C | 0% | |
Calcium | 6% | |
Iron | 10% |
Ravioli Ingredients: Enriched Extra Fancy Durum Flour and Semolina (Durum Wheat Flour, Semolina, Niacin, Iron [Ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cooked Beef and Vegetables (Beef, Onions, Celery, Water, Salt, Corn Oil, Spices, Garlic, Beef Extract), Pasteurized Process Cheddar Cheese (Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Water, Cream, Sodium Phosphate, Contains Less than 2% of Salt, Sorbic Acid [Preservative], Artificial Color, Powdered Cellul
Product Attributes
Warning
Contains: Contains: wheat, milk and eggs.
Directions
Cook thoroughly., Cooking Instructions: Regular Bake: Preheat oven at 425 degrees F. Evenly space frozen ravioli on flat baking sheet. Bake for 8 - 10 minutes., Convection Bake: Preheat oven at 400 degrees F. Evenly space frozen ravioli on flat baking sheet. Bake for 6 - 7 minutes., Time Sensitive: Bake toasted ravioli to a minimum of 160 degrees F. If ravioli begin to puff up, remove immediately. Keep frozen until ready to use.
About the Producer
Louisa Food Products
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