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Malt-O-Meal Farina - 28 Oz

Malt-O-Meal Farina - 28 Oz

Cereal, Hot Wheat, Original

Fortified creamy hot wheat cereal. Good source of folic acid; calcium & iron. Cooks in 2-1/2 minutes. Per 3 Tbsp Serving (Dry): 130 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 0 g sugars. Quality Guarantee: We are committed to quality. Your purchase will be refunded if you are not satisfied. Call 1-888-880-0846 8am-4pm (CST) weekdays, visit our website at postconsumerbrands.com or mail package UPC, best if used by date, and reason for dissatisfaction to: Farina Mills, PO Box 1025, Lakeville, MN 55044.
Nutrition Facts

Serving Size: 3tbsp dry
Servings Per Container: about 23
Calories Amount Per Serving
130
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 0g 0%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving 0g
Monounsaturated Fat Amount Per serving 0g
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 0mg 0%
Potassium Amount Per serving 35mg 1%
Total Carbohydrate Amount Per serving 27g 9%
Dietary Fiber Amount Per serving <1g 3%
Sugars Amount Per serving 0g
Protein Amount Per serving 4g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 10%
Iron 60%
Wheat Farina, Calcium Carbonate, Ferric Orthophosphate (Source of Iron), Niacinamide (Vitamin B3), Pyridoxine Hydrochloride (Vitamin B6), Folic Acid, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2).
Product Attributes
Kosher
Warning Contains: Contains wheat. Bowl may be hot! Protect hands when removing bowl from the microwave.
Directions Easy Cooking Directions: Stovetop: 1 Serving: 1 cup water; 3 tbsp Farina; 1/8 tsp salt (optional). 2 Servings: 1-2/3 cups water; 1/3 cup Farina; 1/4 tsp salt (optional). Microwave: 1 Serving: 1 cup water; 3 tbsp Farina; 1/8 tsp salt (optional). For richer flavor, 1/2 of the water may be substituted with milk. Stovetop: Heat water and salt to boiling. Stir in Farina cereal gradually. Return to boiling while continuing to stir, then reduce heat to maintain a low boil. Cook 2-1/2 minutes or until thickened, stirring constantly. Serve hot with milk and your choice of toppings. Microwave: Stir all ingredients in a deep microwave-safe bowl. Microwave on high for 1 minute. Stir. Microwave 1-2 minutes (Because of differences in microwaves ovens, cooking times may vary) more until cereal thickens; stir well every 30 seconds. Watch carefully to prevent boiling over. Stir. Let stand until desired consistency.
About the Producer Post Foods

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