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Wow Bao Teriyaki Chicken Bun, 10 Oz - 10 Oz.

Wow Bao Teriyaki Chicken Bun, 10 Oz - 10 Oz.

Asian Buns, Hot, Teriyaki Chicken Bao

Steamed bun filled with dark meat chicken, vegetables, and teriyaki sauce. Made with all-natural (Minimally processed, no artificial ingredients) chicken. Inspected for wholesomeness by US Department of Agriculture. 0 g trans fat per serving. Ready to cook. Made in the USA.
Nutrition Facts

Serving Size: 1piece
Servings Per Container: 4
Calories Amount Per Serving
160
% Daily Value
Calories From Fat Amount Per serving 30
Total Fat Amount Per serving 3g 5%
Saturated Fat Amount Per serving 0.5g 3%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 15mg 5%
Sodium Amount Per serving 300mg 13%
Total Carbohydrate Amount Per serving 23g 8%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving 8g
Protein Amount Per serving 6g 0%
Vitamin A 4%
Vitamin C 0%
Calcium 8%
Iron 15%
Dough: (All Purpose Flour Bleached Enriched [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Sugar, High Heat Non Fat Dry Milk, Canola Oil, Baking Powder [Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate], Active Dry Yeast [Yeast, Sorbitan Monostearate]). Filling: (Chicken Dark Meat [All Natural (Minimally Processed, No Artificial Ingredients) Chicken Dark Meat], Onion, Red Bell Peppers, Chicken Fat, Water, Green Onions, Garlic, Ginger, Sesame Seed Oil, Cilantro, Corn Starch, Light Soy Sauce [Water, Soybeans, Salt, Wheat Flour, Potassium Sorbate {Less than 1/10 of 1% as Food Preservative}], Salt), Sauce: (Sugar, Mushroom Flavored Dark Soy Sauce [Water, Soybeans, Sugar, Salt, Wheat Flour, Extract of Mushroom, Sulfur Dioxide], Light Soy Sauce [Water, Soybeans, Salt, Wheat Flour, Potassium Sorbate {Less than 1/10 of 1% as Food Preservative}], Red Wine Vinegar [Red Wine Vinegar {Diluted with Water to 5% Acidity}, Potassium Metabisulfite {Preservative}], Salt).
Product Attributes
Warning Contains: Contains: wheat, milk, soy, sesame.
Directions Cook & serve. Cooking Instructions: Microwave: Place 1-2 bao on a microwavable safe plate. Cover them with a damp (not moist) paper towel. Microwave on high for 20 seconds or until the internal temperature reaches 165 degrees F. Remove bao from heat. Allow to cool slightly before eating. Stove Top Steam: Fill a pot with water. Rest a colander above it and cover. Once water is boiling and steam is produced, add bao to the colander and cover. Steam for 4-6 minutes, or until the internal temperature reaches 165 degrees F. Remove bao from heat. Allow to cool slightly before eating. Bao are best served if they do not touch one another or the sides of the steamer while cooking. Keep frozen (0 degrees F).

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