Signature SELECT Beef Roast Sirloin Tri Tip Kentucky Bourbon - 1.75 LB
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Nutrition Facts

Serving Size: 4oz
Servings Per Container: varied
Calories Amount Per Serving
180
% Daily Value
Calories From Fat Amount Per serving 80
Total Fat Amount Per serving 9g 12%
Saturated Fat Amount Per serving 3g 15%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 65mg 22%
Sodium Amount Per serving 260mg 11%
Potassium Amount Per serving 335mg 8%
Total Carbohydrate Amount Per serving 3g 1%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 2g
Protein Amount Per serving 21g 25%
Vitamin A 2%
Vitamin C 15%
Calcium 4%
Iron 10%
Beef, Water, Seasoning (Sugar, Salt, Spices, Maltodextrin, Natural Flavors, Molasses Solids, Garlic Powder, Onion Powder, Tomato Powder, Yeast Extract, Citric Acid), Artificial Bourbon Flavor [with Rice Oil, Natural Smoke Flavor], Natural Smoke Flavor, Bourbon Whiskey), Salt, Fruit And Spice Extracts, Bourbon Alcohol.
Beef, Tri-Tip Roast, Kentucky Style Bourbon, Boneless

Contains up to 14% of a solution of water, seasoning, salt, fruit and spice extracts, bourbon whiskey, natural smoke flavors. 180 calories per 4 oz. www.betterlivingbrandsLLC.com. Quality guaranteed. ur promise, quality & satisfaction 100% guaranteed or your money back. US inspected and passed by Department of Agriculture.

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Product Attributes
Directions ?Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: For food safety, cook thoroughly to a minimum internal temperature of 145 degrees F as measured by a food thermometer. Allow to rest for at least 3 minutes. Gas Grill: Pre-heat grill on medium-high heat. Remove tri-tip from package and place directly on grill. Cook 6-10 minutes on each side, turning at least twice during cooking. Cook to an internal temperature of 145 degrees F, measured w
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