Buy it Again
American Flatbread Pizza Handmade Thin & Crispy Sliced Tomato & 5 Cheese Box Frozen - 8.5 Oz
Pizza, Sliced Tomato & Five Cheese
With fresh, ripe, plum tomatoes, maple smoked cheddar, sage, and Asiago Vermont cheeses, mozzarella, Parmesan, & fresh herbs. Handmade, wood-fired, thin & crispy pizza. Quint-essential. Hand crafted to perfection. No artificial preservatives. You don't just eat an American Flatbread pizza - you experience it. That is why we're serious about what goes in and on our pizza. To start, there's sourcing. We get our cheese straight from farms we trust and love. Then there's quality. Our ingredients have to be fresh, handled properly - only the best. Quantity is important, too. So is balance: getting all the flavors in our recipes to play well together, creating that special combination of textures that you love when you bite into a pizza. We're inspired by ingredients and the way they come together in a perfect bite for you. Inspired ingredients in every bite. AmericanFlatbreadProducts.com. Printed on recycled board with soy-based inks. Made in the USA.
Serving Size: 0.33pizza
Servings Per Container: 3
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 14g||18%|
|Saturated Fat||Amount Per serving 5g||25%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 25mg||9%|
|Sodium||Amount Per serving 560mg||25%|
|Potassium||Amount Per serving 180mg||4%|
|Total Carbohydrate||Amount Per serving 39g||14%|
|Dietary Fiber||Amount Per serving 2g||7%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 12g||0%|
Crust: 100% Organically Grown Wheat, Good Mountain Water, Organic Wheat Bran, Kosher Salt, Fresh Yeast, Toppings: Fresh Ripe Plum Tomatoes, Vermont Grafton Village Maple Smoked Cheddar Cheese (Whole Vermont Cow Milk, Salt, Enzymes, Select Cultures), Vermont Grafton Village Sage Cheese (Whole Vermont Cow Milk, Salt, Enzymes, Select Cultures, Dalmation Sage Rub, Sage Oil Extract), Mozzarella Cheese (Whole Milk, Vegetable Rennet, Salt), Parmesan Cheese (Cultured Milk, Vegetable Rennet Salt), Garlic Oil (Extrac Virgin Olive Oil, Canola Oil, Fresh Garlic), Fresh Parsley, Herbs and Sea Salt.
Warning Contains: Allergen Information: Contains wheat and milk.
Directions Cook thoroughly. Remove flat bread from plastic wrapping. Thaw for 15-30 minutes (or 45 sec in microwave) for the best pizza experience - it really makes a difference! It take about the same amount of time to thaw as it takes for your oven to preheat. While the pizza thaws, preheat the oven to 425 degrees. Place directly on oven rack. Bake for 5-8 minutes. The crust should be lightly crisp to the touch, the cheese bubble. The trick is not to overcook. It will make your flatbread dry. Remove from oven, slice, serve and enjoy! Not ready to eat. This product must be cooked to an internal temperature of 165 degrees F prior to eating. Refrigerate any unused heated portion. Keep frozen.