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Jose Ole Queso Chicken Nacho Chimi - 5 Oz

Jose Ole Queso Chicken Nacho Chimi - 5 Oz

Chimichanga, Chicken Nacho, Queso

13 g protein per serving. 330 calories per serving. US Inspected and passed by Department of Agriculture. Bold flavor quality ingredients. New! Visit us at For more information call us at 1-877-653-2181 toll free. Please have this package available.
Nutrition Facts

Serving Size: 1chimichanga
Servings Per Container: 1
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 140
Total Fat Amount Per serving 16g 25%
Saturated Fat Amount Per serving 5g 25%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 30mg 10%
Sodium Amount Per serving 650mg 27%
Total Carbohydrate Amount Per serving 33g 11%
Dietary Fiber Amount Per serving 2g 8%
Sugars Amount Per serving 2g
Protein Amount Per serving 13g 26%
Vitamin A 6%
Vitamin C 4%
Calcium 15%
Iron 10%
Filling: Cooked Chicken Meat (Cooked Chicken White Meat [Chicken Breast Meat, Water, Modified Food Starch, Salt, Sodium Phosphate], Chicken Dark Meat), Cheese Sauce with Chili Peppers (Cheddar and Monterey Jack Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Whey, Canola Oil, Jalapeno Peppers [Jalapenos, Vinegar, Salt], Modified Food Starch, Sodium Phosphate, Salt, Lactic Acid, Sodium Alginate, Sorbic Acid [Preservative], Apocarotenal [Color], Annatto [Color]), Pasteurized Process American Cheese (Cultured Milk and Skim Milk, Cream, Sodium Phosphate, Salt, Lactic Acid, Annatto [Color], Enzymes), Whole Milk, Tomatoes in Tomato Juice, Onions, Green Chile (Jalapenos, Salt, Vinegar), Modified Food Starch, Seasoning Blend (Spices, Garlic Powder, Onion Powder, Paprika, Cilantro Flakes, Salt). Tortilla: Bleached Wheat Flour Enriched (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Corn Masa Flour (with Trace of Lime), Soybean Oil, Wh
Product Attributes
Warning Contains: Contains: milk, wheat.
Directions Microwave: Open one end of the plastic wrapper. Microwave on high 1:45 - 2:00 minutes until hot, rotating once during heating. When preparing 2 chimichangas, increase heating time to 3:00 - 3:15 minutes or until hot. Let stand 1 minute. Oven: Preheat oven to 350 degrees F. Remove plastic wrapper. Place chimichanga on baking sheet in center of oven. Bake for 25 - 30 minutes or until hot. Caution: Product will be hot! Microwaves and ovens vary, heating times may require adjustment. Previously handled frozen for your protection, refreeze or keep refrigerated.
About the Producer Windsor Foods


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