Coffee, Ground, Sugar Dusted Beignet, Light & Sweet
Family owned. Matt Saurage, 4th Generation owner. Made with 100% select Arabica coffee. 2 tablespoons of ground coffee for every 6 ounces of cold water. Taste the Difference: We focus on every detail of our coffee so that each package is consistently fresh and flavorful. It's a tradition our family embraced decades ago, and it's just as important to our process today. We work with many family-run farms, and the relationships we've built over the years are essential to the quality and taste of our coffees. Using recipes perfected over four generations, we roast and blend these coffees to create the rich, smooth flavor you've come to expect time after time, cup after cup. Our Family Story: Our family is passionate about making great-tasting coffee. In 1919, my great-grandfather Cap Saurage discovered the secret of making our special coffee. He named it Community Coffee out of appreciation for his community of friends and the customers he served. Four generations later, our family is still active in selecting, roasting and perfecting great-tasting blend for coffee lovers everywhere. After four generations, we're still discovering new and exciting flavors to enhance our already great-tasting coffee. Inspired by real foods and desserts, our flavor experts make sure that we stay true to the essence of these flavors and classic recipes. Whether it's sweet or savory; an old favorite or a new original. We blend the coffee you love with unique tastes that will satisfy your sense of indulgence. As always, we use only 100% select Arabica coffee beans. Discover more varieties at communitycoffee.com or talk with our experts 800.884.5282.