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Newmans Own Pizza Italian Sausage Uncured Pepperoni Frozen - 16.5 Oz

Newmans Own Pizza Italian Sausage Uncured Pepperoni Frozen - 16.5 Oz

Pizza, Thin & Crispy, Italian Sausage & Uncured Pepperoni

No nitrites or nitrates added except as naturally occurring in sea salt & celery juice powder. Whole milk mozzarella cheese. 100% profits to charity since 1982. No artificial flavors. US inspected and passed by department of agriculture. Newman's Own Foundation continues Paul Newman's commitment to use all royalties and profits that is receives from the sale of this product for charitable purposes. Paul Newman and Newman's Own Foundation have given over $500 million to thousands of charities since 1982. Learn more at NewmansOwnFoundation.org. Since 2010, Newman's Own Foundation has committed over $18 million to organizations that support military personnel, veterans, and their families. Below is one example of this support: Farmer Veteran Coalition: Farmer Veteran Coalition cultivates a new generation of farmers and food leaders, and develops viable employment and meaningful careers through the collaboration of the farming and military communities. The largest and oldest national organization devoted entirely to helping veterans find work in the farming and ranching sectors, Farmer Veteran Coalition believes veterans possess the unique skills and character needed to strengthen rural communities and create sustainable food systems. Visit farmvetco.org. Only the Finest Ingredients: 100% real cheese; cheese from the milk of cows not treated with rBST (No significant difference has been shown between milk derived and rBST-treated and non-rBST-treated cows); multi-grain curst; in crust we trust. Visit NewmansOwn.com for more food information. Carton made from 100% recycled paperboard.
Nutrition Facts

Serving Size: 0.33pizza
Servings Per Container: 3
Calories Amount Per Serving
410
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 21g 27%
Saturated Fat Amount Per serving 9g 45%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 45mg 15%
Sodium Amount Per serving 950mg 41%
Potassium Amount Per serving 182mg 4%
Total Carbohydrate Amount Per serving 38g 14%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving (-)
Protein Amount Per serving 17g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 15%
Iron 10%
Multigrain Crust (Wheat Flour, Water, Vegetable Oil [Canola Oil], Flaxseed, Yeast, Sugar, Salt, Whole Oat Flour), Sauce (Tomato Puree [Water, Tomato Paste], Extra Virgin Olive Oil, Red Wine Vinegar, Salt, Spices, Garlic (Dried), Onion (Dried)), Low-Moisture Mozzarella Cheese (Pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Uncured Pepperoni No Nitrites or Nitrates Added Except as Naturally Occurring in Sea Salt and Celery Juice Powder (Pork, Beef, Sea Salt, Spices, Dextrose, Lactic Acid Starter Culture, Natural Flavor, Oleoresin of Paprika, Garlic Powder), Natural Cooked Spicy Italian Sausage with Garlic (Pork, Spices, Salt, Water, Sugar, Paprika, Dehydrated Garlic, Natural Flavoring), Fontina Cheese (Pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Spices.
Product Attributes
Warning Contains: Contains: milk, wheat.
Directions Keep frozen. Cook thoroughly. Baking directions on back. Baking Directions: Preheat oven to 425 degrees F. Oven temperatures may vary; adjust baking time and oven temperature as necessary. Place pizza directly on oven rack. For best results, do not bake pizza on cookie sheet. Bake 10-12 minutes. Let the pizza cool for several minutes then enjoy! Important Food Safety Instructions: Keep pizza frozen prior to baking. Do not eat pizza without cooking. Remove pizza from box, over-wrap and cardboard. Pizza is done when cheese is completely melted and edges are golden brown. Let pizza stand 3-5 minutes before serving. Refrigerate or discard any unused portion.

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