Artisan California wines. Barrel fermented. We don't really make our chardonnay in a creamery, but it is plenty creamy, and toasty, too! Not to mention rich, lush and delicious. Fermented entirely in barrel, Creamery chardonnay boasts seductive aromas of buttery, ripe golden fruit and full-bodied, lush flavors that glide across the palate into a long, smooth finish. Enjoy the cream of the crop! creamerywines.com. This wine was made in a sustainable winery. Please recycle this bottle. Alc. 13.5% by vol. 27 Produced & Bottled by The Creamery, Parlier, CA.