Buy it Again
Duncan Hines Coconut Pecan Ready To Serve - 15 Oz
Frosting, Creamy Coconut Pecan
Naturally and artificially flavored. 150 calories per 2 tbsp. Great new taste! www.duncanhines.com. how2recycle.info. SmartLabel: Scan here or call 1-800-362-9834 for more food information. Questions or comments, visit us at www.duncanhines.com or call Mon.-Fri., 1-800-362-9834 (except national holidays). Please have entire package available when you call so we may gather information off the label.
Ingredients
Serving Size: 2tbsp Servings Per Container: About 12 |
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Calories | Amount Per Serving
150 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 0 | |
Total Fat | Amount Per serving 8g | 10% |
Saturated Fat | Amount Per serving 4g | 20% |
Trans Fat | Amount Per serving (-) | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving (-) | (-) |
Sodium | Amount Per serving 80mg | 3% |
Total Carbohydrate | Amount Per serving 18g | 7% |
Dietary Fiber | Amount Per serving (-) | (-) |
Sugars | Amount Per serving (-) | |
Protein | Amount Per serving 0g | 0% |
Vitamin A | (-) | |
Vitamin C | (-) | |
Calcium | (-) | |
Iron | (-) |
Sugar, Water, Vegetable Oil (Palm, Canola), Dextrose, Coconut with Sodium Metabisulfite(Preservative), Corn Syrup, Pecans, Contains 2% or Less of: Modified Food Starch, Salt, Mono- and Diglycerides, Caramel Color, Natural and Artificial Flavor, Potassium Sorbate (Preservative), Pectin, Polysorbate 60, Sodium Stearoyl Lactylate, Citric Acid, Soy Lecithin, Xanthan Gum, Yellow 6.
Product Attributes
Kosher
Warning
Contains: Contains: soy, tree nuts (coconut, pecans).
Directions
Frosts two 8 inches or 9 inches layers, a 13 x 9 inches cake or brownies, or up to 36 cupcakes. Directions for Easy Spreading Frosting: Store unopened can at room temperature, not over 80 degrees F. Stir frosting before using (cold frosting is difficult to spread). Cool cake completely. Brush off loose crumbs before frosting. Cover and refrigerate leftover frosting for up to 30 days.
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