Sweet Potatoes, Mashed
Sweet potatoes with milk, brown sugar and butter blended with cinnamon and nutmeg. Per 1/2 Cup: 120 calories; 1.5 g sat fat (7% DV); 200 mg sodium (9% DV); 10 g total sugar. Fully cooked. Ready in minutes. Quality & satisfaction 100% guaranteed or your money back. how2recycle.info. SmartLabel: Scan for more food information or call 1-877-232-4271.
Nutrition Facts
Serving Size : |
0.5G21 |
Servings Per Container : |
About 6 |
|
Calories |
Amount Per serving
120
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
2.5g
|
3%
|
Saturated Fat |
Amount Per serving
1.5g
|
7%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
5mg
|
2%
|
Sodium |
Amount Per serving
200mg
|
9%
|
Potassium |
Amount Per serving
270mg
|
6%
|
Total Carbohydrate |
Amount Per serving
23g
|
9%
|
Dietary Fiber |
Amount Per serving
3g
|
10%
|
Total Sugars |
Amount Per serving
10g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
3g
|
7%
|
Protein |
Amount Per serving
2g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
40mg
|
4%
|
Iron |
Amount Per serving
0.8mg
|
4%
|
Sweet Potatoes, Whole Milk, Brown Sugar, Butter (Sweet Cream [Milk] Salt), Salt Cinnamon, Nutmeg, Nisin Preparation (Salt, Nisin [a Natural Antimicrobial]).
Warning
Contains: Contains: milk.
Directions
Heating Instructions: For food quality, follow these heating instructions. Microwave (Preferred Method): Puncture film. Microwave on high 3 minutes. Carefully remove film; stir. Microwave uncovered on high 1 minute. Longer until hot. Let stand 1 minute before serving. Stove Top: Place mashed sweet potatoes in large saucepan. Heat on medium, stirring frequently, until hot. Add small amount of milk or water to aid in heating, as needed. Let stand 1 minute before serving. Caution: Tray and contents will be very hot. Note: Tray is not oven safe. Since cooking appliances vary, these instructions are guidelines only.
Perishable. Keep refrigerated.
About the Producer
Lucerne Foods, Inc.