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Alexia Vegetable Pilaf Riced With Sea Salt - 12 Oz

Alexia Vegetable Pilaf Riced With Sea Salt - 12 Oz

Riced Vegetable Pilaf, with Sea Salt

All natural. New. Gluten free. Butter made with milk from cows not treated with rBST (No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows). Non GMO Project verified. nongmoproject.org. Per 1/2 Cup Serving: 40 calories; 1 g sat fat (5% DV); 420 mg sodium (18% DV); 1 g toatl sugars. Smartlabel. How2recycle.info. www.alexiafoods.com. Gluten free. Have a question or comment? Visit us at alexiafoods.com or call Monday-Friay 1-866-479-3958 (except national holidays). Please have entire package available when you call. Our riced vegetable pilaf is an expertly seasoned combination of riced cauliflower, sweet butternut squash, rich ground black pepper and sea salt. It is a dish as beautiful as it is delicious and it is sure to complement any meal. P.S. - We'll let you take credit for the whole thing.
Nutrition Facts
Serving size 0.5 cup
Servings Per Container about 3
Amount Per Serving (+)
Calories 130 40
Calories from Fat (-) (-)
% Daily Value*
Total Fat 2g 3% 3%
Saturated Fat 1g 5% 5%
Trans Fat 0g
Cholesterol <5mg 2% 2%
Sodium 420mg 18% 55%
Potassium 160mg 4% 10%
Total Carbohydrate 16g 6% 6%
Dietary Fiber 2g 7% 18%
Sugars (-)
Protein 3g 0% 0%
Vitamin A (-) (-)
Vitamin C (-) (-)
Calcium 0% 0%
Iron 4% 4%
(-) Information is currently not available for this nutrient.
(+)
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Protein 50g 65g
Calories per gram:
Fat 9
Carbohydrate 4
Protein 4
Cauliflower, Water, Butternut Squash, Organic Unsalted Butter (Organic Cream), Less than 2% of: Corn Starch, Organic Vegetable Flavor [Cooked Organic Vegetables (Organic Carrot, Organic Celery, Organic Onion), Sea Salt, Organic Cane Sugar, Organic Canola Oil, Organic Carrot Powder, Organic Potato Flour, Organic Onion Powder Organic Black Pepper], Sea Salt, Organic Apple Cider Vinegar, Garlic Powder, Onion Powder, Thyme, Ground Black Pepper.
Product Attributes
Gluten Free
Warning Contains: Contains: milk.
Directions Keep frozen. Instructions: Stovetop: Cook only one bag at a time. 1. Pour pilaf into a large nonstick skillet. 2. Cover and cook over meidum heat 8 minutes; stirring occasionally. 3. Uncover and continue cooking 1 to 3 minutes, stirring frequently, until water has evaporated. Check that food is cooked thoroughly. Careful, it's hot! Serve and enjoy! For Food Safety and Quality: Keep frozen; do not thaw; Microwave directions developed with 1100-watt microwave ovens; Appliances vary. Adjust cooking times as needed; Food must be cooked thoroughly to 165 degrees F; Read and follow these cooking directions.
About the Producer Alexia Foods

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