Mac & Cheese, Grown-Up, Four Cheese
Naturally flavored. A unique twist on classic mac & cheese that is sure to satisfy, with cavatappi pasta in a hearty blend of parmesan, cheddar, swiss and blue cheese. New! New try me! Save $ on any one (1) Bear Creek soup singles box or grown-up mac & cheese. Just add water. You’ve enjoyed our Bear Creek Country Kitchens family-friendly soups, now try our decadent, restaurant-inspired grown-up mac & cheese. Amp up the delicious grown-up flavor with these creative add-ins. Prepare Bear Creek Four Cheese Mac & Cheese as per directions. Stir in chopped prosciutto, ham or crispy bacon and peas. Top with garlic bread crumbs. Looking for a sophisticated way to indulge in you mac & cheese cravings? Our bold flavors will appeal to your grown-up palate. Simply add water and heat for a delicious dish in minutes. Questions/Comments? (800) 813-3654. Visit us online at www.BearCreekCountryKitchens.com. Facebook. Twitter. Instagram.
Nutrition Facts
Serving Size : |
2.5ONZ |
Servings Per Container : |
about 3 |
|
Calories |
Amount Per serving
290
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
8g
|
12%
|
Saturated Fat |
Amount Per serving
6g
|
30%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
15mg
|
5%
|
Sodium |
Amount Per serving
1050mg
|
44%
|
Potassium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Carbohydrate |
Amount Per serving
44g
|
15%
|
Dietary Fiber |
Amount Per serving
2g
|
8%
|
Total Sugars |
Amount Per serving
7g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
9g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
10%
|
Iron |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
8%
|
Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), whey, Four Cheese Blend [Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, enzymes), Swiss Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes)], Butter (Cream, Salt), Corn Starch, Coconut Oil, Corn Syrup Solids, Salt, Dried Onion, Nonfat Dry Milk, Sugar, Dried Garlic, Spice, Yeast Extract, Xanthan Gum, Citric Acid, Natural Flavor.
Warning
Contains: Contains milk, wheat.
Directions
Stove Top Direction: 1. Boil 2-1/2 cups of water. Stir in macaroni and sauce mix. 2. Reduce heat to medium boil, and cook uncovered for 12 to 15 minutes, stirring occasionally. 3. Remove from heat and let stand for 5 to 8 minutes. (Sauce will thicken upon cooling). Store in a cool dry place.
About the Producer
BEAR CREEK COUNTRY KITCHENS