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Gluten Free Sweet Onion Sourdough Loaf - 16 Oz
Allergen-free. Made by hand. Made in a dedicated facility. Our story: it started with my college crush, a gluten-intolerant san franciscan. I learned to bake loaves of gluten-free sourdough bread in hopes of winning him over. The loaves were so delicious and plentiful that i founded bread srsly - a company dedicated to sharing nourishing and tasty bread with sensitive eaters. And the boy? He couldn't resist the charms of my sourdough, built me a bicycle to help me deliver loaves throughout san francisco, and we've been together ever since. With love + sourdough, sadie. Toast me!. Want to know more? Www.Breadsrsly.Com 866.338.3948. Why sourdough? Bread srsly is committed to making nourishing bread. Each loaf is leavened with wild yeast, cultivated from the air and grain. Unlike commercial yeast, wild yeast helps to break down the grains, making them easier to digest, and adding a pleasant tang that we call sourdough. Why srsly? We created this loaf only after months of research, applying traditional sourdough techniques to our gluten-free recipes. We learned that good bread takes its time to rise. Each bread srsly loaf rises for more than 12 hours, making it seriously good for you.
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Calories | Amount Per serving 112 | 6% | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 1g | 2% | ||||
Saturated Fat | Amount Per serving 0g | 0% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 200mg | 8% | ||||
Potassium | Amount Per serving 48mg | 1% | ||||
Total Carbohydrate | Amount Per serving 23g | 8% | ||||
Dietary Fiber | Amount Per serving 1g | 4% | ||||
Total Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 2g | 0% | ||||
Calcium | Amount Per serving 0mg | 0% | ||||
Iron | Amount Per serving 0mg | 2% |
Contains: Processed on equipment with: egg, milk, soy / soybeans. Made in a kitchen that also processes soy, milk and eggs.
Slice your bread with a non-serrated knife. If the loaf is sticky in the middle, don't fret-it just means your bread is extra fresh. Refrigerate it for a day and toast to your heart's content. Keep refrigerated and enjoy toasted. Keep refrigerated, slice before freezing
Bread Srsly
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
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