Pete & Gerrys Organic Free Range Hard Boiled Eggs - 6 Count
Nutrition Facts

Serving Size: 1egg
Servings Per Container: 6
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 4g 5%
Saturated Fat Amount Per serving 1.5g 8%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 165mg 55%
Sodium Amount Per serving 60mg 3%
Potassium Amount Per serving (-) 2%
Total Carbohydrate Amount Per serving 0g 0%
Dietary Fiber Amount Per serving 0g (-)
Sugars Amount Per serving (-)
Protein Amount Per serving 6g
Vitamin A (-)
Vitamin C (-)
Calcium 2%
Iron 6%
Medium USDA Certified Organic Eggs, Water, Citric Acid (to Preserve Freshness).
Eggs, Organic, Hard-Boiled, Medium

6 medium fresh grade A. Free range. Resealable. Certified Humane Raised & Handled. USDA organic. Non GMO feed (Organic eggs do not contain GMOs). No antibiotics (No antibiotics were used in the production of these eggs). No added hormones (All eggs are produced without added hormones). No synthetic pesticides. Meet our farmers - Bomgardner family farm. Believe in what you buy. No synthetic pesticides. Omega 3: Each egg contains 50 mg omega 3. Certified B Corporation. 100% vegetarian feed & outdoor forage. For more information about our farms visit: or 1-800-210-6657. Certified organic by GCIAOCP - Athens, GA.


Product Attributes
Warning Contains: Allergens: eggs.
Directions Keep refrigerated at or below 40 degrees F. Do not microwave. Best if consumed within 7 days of opening.
About the Producer Pete and Gerrys

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