Your morning deserves the extra-special start of Bob Evans Naturally! Original Pork Sausage for breakfast. Made with premium cuts of pork, Bob Evans only serves up farm-fresh sausage. That’s why families have trusted us with breakfast for 75 years and counting. From the days of the first farm in southeastern Ohio, we’ve put our commitment to American hospitality into all our products. Our time-honored production process creates that farm-fresh sausage flavor that families count on for a protein-packed breakfast. The savory and delicious recipe used in our Naturally! Original Sausage roll was created by Bob Evans himself. With premium, ground pork sausage, natural seasonings, and no MSG, our Naturally! Original Sausage works perfectly in your favorite breakfast recipe. Whether it’s a breakfast casserole or a sausage, egg, and cheese burrito, we make creating a wholesome balanced breakfast plate easy. Our 16-oz roll is perfect for easy morning breakfasts or a simple brunch recipe. Skillet-ready, and with the perfect flavor and variety for everyone, there’s a Bob Evans Sausage option that serves up the savory start they need.
- Includes one, 16-ounce roll of Bob Evans Naturally Original Recipe Pork Sausage
- Bob Evans Sausage is made from premium cuts of pork
- Featuring Bob Evans’ signature seasoning
- Made with natural seasonings and no MSG
- Farm-fresh sausage is packed with protein and made with quality ingredients
Pork Sausage
New look. Farm fresh goodness. Same great taste. All natural (Minimally processed no artificial ingredients). No MSG or preservatives. U.S. inspected and passed by Department of Agriculture. www.bobevansgrocery.com.
Nutrition Facts
Serving Size : |
2oz. pan fried |
Servings Per Container : |
About 6 |
|
Calories |
Amount Per serving
190
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
16g
|
25%
|
Saturated Fat |
Amount Per serving
6g
|
30%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
30mg
|
10%
|
Sodium |
Amount Per serving
420mg
|
18%
|
Potassium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Carbohydrate |
Amount Per serving
0g
|
0%
|
Dietary Fiber |
Amount Per serving
0g
|
0%
|
Total Sugars |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
12g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
0%
|
Iron |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
6%
|
Pork Water, Contains 2% or Less of the Following: Sea Salt, Cane Sugar, Natural Flavoring, Spices.
Warning
Contains: Safe handling instructions:
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen. Thaw in refrigerator or microwave.
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Cook thoroughly.
Keep hot foods hot. Refrigerate leftovers immediately or discard.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard
Cooking Instructions: For Patties: Slice roll into 1/2 inch slices. (for easier slicing, roll may be placed in freezer for 10-15 minutes.) place sausage slices in cold skillet, turn heat to medium or 300 degrees F. Cook each side 6-7 minutes or until desired color is attained. For Crumbles: Place sausage in cold skillet on stove top. Cook on medium heat and break into desired piece size with a fork or spatula until meat is browned and thoroughly cooked. Approximately 10-15 minutes. Always cook this product to 160 degrees F prior to serving.
Previously handled frozen for your protection. Refreeze or keep refrigerated.
About the Producer
BEF Foods, Inc.