Buy it Again
Stahlbush Island Farms Vegetables Classic Mix - 10 Oz
Mixed Vegetables, Classic
Sustainable farming. Earth friendly agriculture. 100% biodegradable package. Farm fresh taste. A Real Family Farm in Oregon: Stahlbush Island Farms, located in Oregon's lush Willamette Valley, uses environmentally friendly, farming methods for growing the highest quality fruits, vegetables, legumes and grains available. Our Commitment to Sustainability: During each growing season we make the soil healthier and the ground water cleaner for future generations. We're dedicated to sustainable agricultural methods that benefit everyone. For instance, we: ban GMOs; promote biodiversity; protect wildlife habitats; rotate crops for plant health; uphold the very highest food safety standards; grow cover crops to enrich-soil. We Even Make Our Own Electricity! After every harvest we add the remaining fruit, vegetable, legume and grain material to our Biogas Plant, the first-of-its kind in North America. This plant produces green energy for everything we do. To learn more about how we help Planet Earth, visit Stahlbush.com/energy. A Classic Favorite: Corn, peas and carrots in this jewel-like blend make a perfect side dish on your dinner plate. Flash frozen straight from the field, these vegetables are 100% pure, natural and delicious. Great Ways to Enjoy: Wonderful added to soups, stews and pot pies, or thawed and sprinkled on salad. Made with green energy. Non GMO Project verified. nongmoproject.org. Stahlbush.com. Sustainably grown in the USA. Product of USA.
Serving Size: 0.5cup
Servings Per Container: about 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 23|
|Total Fat||Amount Per serving 0g||0%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 81mg||3%|
|Total Carbohydrate||Amount Per serving 10g||3%|
|Dietary Fiber||Amount Per serving 3g||12%|
|Sugars||Amount Per serving 4g|
|Protein||Amount Per serving 4g||0%|
Corn, Peas, and Carrots.
Directions Keep frozen. How to Prepare: Stovetop: Place frozen vegetables into a small amount of boiling water. Cover, steam for 2 to 3 minutes or until tender. Drain and season to taste. Microwave: Place frozen vegetables into a microwave-safe dish. Add a small amount of water. Cook on high 2 to 3 minutes (microwave times may vary). Drain and season to taste. Store at or below 0 degrees F (-18 degrees C).
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