Cookie Mix, Chocolate Chip, Value Size
Per 3 Tbsp Mix as Packaged: 120 calories; 1.5 g sat fat (7% DV); 115mg sodium (5% DV); 15 g total sugars. See nutrition facts for as prepared information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. 20% more than our regular cookie mix. The Red Spoon Promise: The red spoon promise of great taste, quality and convenience. This is a product you and your family enjoy. I guarantee it. www.BettyCrocker.com. how2recycle.info. For great baking ideas visit: BettyCrocker.com/cookies. Carbohydrate Choices: 1-1/2.
Nutrition Facts
Serving size |
|
Servings Per Container
|
|
Amount Per Serving
|
|
(+) |
Calories
|
160
|
120
|
Calories from Fat
|
(-)
|
(-)
|
Calories from Saturated Fat
|
|
|
% Daily Value*
|
Total Fat 7g
|
|
9%
|
3%
|
Saturated Fat 44
|
|
21%
|
7%
|
Trans Fat 0 |
|
|
Cholesterol 20mg |
|
7%
|
0%
|
Sodium 160mg |
|
7%
|
5%
|
Potassium (-) |
|
(-) |
(-) |
Total Carbohydrate 23g |
|
8%
|
8%
|
Dietary Fiber 1g |
|
2%
|
2%
|
Total Sugars 15g |
|
|
|
Added Sugars 15g |
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|
|
Protein 2g |
|
(-) |
(-) |
Calcium |
(-)
|
(-)
|
Iron |
6%
|
6%
|
(-) Information is currently not available for this nutrient. |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
Calories: |
2,000 |
2,500 |
Total Fat |
Less than |
65g |
80g |
Sat. Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Total Carbohydrate |
|
300g |
375g |
Dietary Fiber |
|
25g |
30g |
Calories per gram: |
Fat 9 |
Carbohydrate 4 |
Protein 4 |
Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Flavor), Brown Sugar, Sugar, Palm Oil, Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt.
Product Attributes
Kosher
Warning
Contains: Contains wheat, soy. May contain egg and milk ingredients.,Do not eat raw cookie dough.
Directions
You Will Need: 1 Stick (1/2 cup) butter, margarine or spread (Spread should have at least 65% vegetable oil), softened (not melted) + 1 Tablespoon water + 1 Egg. To soften butter, let stand at room temperature for 1-2 hours, or microwave for 10-15 seconds until softened. Time to Bake! 1 Heat oven to 375 degrees F (or 350 degrees F for dark or nonstick cookie sheet). Stir cookie mix, softened butter, water and egg in a medium bowl until soft dough forms. 2 Drop dough by rounded teaspoonfuls 2 inches apart on ungreased cookie sheet. For 2 dozen larger cookies, drop dough by tablespoonfuls. 3 Bake as directed below or until edges are light golden brown. Let cool 1 minute before removing from cookie sheet. Cool completely; store in airtight container. Cookie Size: Regular: Bake Time: 8-10 minutes; Cookie Size: Large: Bake Time: 9-11 minutes. Allow cookie sheet to cool between batches. Makes: 3-1/2 dozen 2 Inch cookies. High Altitude (3500-6500 ft): No change. To prepare with vegetable oil: Make dough using 1/3 cup oil, 2 tablespoons water and 1 egg.
About the Producer
General Mills Sales, Inc.