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ALESSI Autentico Farro Porcini Mushroom Bag - 7 Oz

ALESSI Autentico Farro Porcini Mushroom Bag - 7 Oz

Farro, Porcini Mushroom

3 g fiber per serving. 7 g protein per serving. Healthy Heart. While many factors affect heart disease, diets low in saturated fats and cholesterol may reduce the risk of this disease. All natural. An ancient Roman grain. Cooks like risotto. Farro, known as the mother of all wheat was so important to the roman legion that it was sometimes used as currency. This ancient Mediterranean grain was and is still a staple food prized not only for its taste but also for its nutritional value. High in protein and fiber, it is very easy to digest and can be enjoyed in a number of ways. Alessi Farro with Porcini mushroom s begins with delicious, nutty flavored, whole grain farro. To the farro, we add highly prized , aromatic Porcini mushrooms. With a quick twenty minutes cooking time, this hearty dish texture. Use as a side dish or as a base for a one bowl meal. www.alessifoods.com. Try our other Alessi Italian products and Buon Appetito!
Nutrition Facts

Serving Size: 0.33cup
Servings Per Container: About 4
Calories Amount Per Serving
170
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 1g 1%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 440mg 19%
Potassium Amount Per serving 190mg 4%
Total Carbohydrate Amount Per serving 35g 13%
Dietary Fiber Amount Per serving 3g 11%
Sugars Amount Per serving (-)
Protein Amount Per serving 7g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 2%
Iron 10%
Farro (Wheat), Sea Salt, Dried Porcini Mushrooms, Dehydrated Onion, Cane Sugar, Yeast Extract, Granulated Garlic, Palm Oil, Celery Powder, Turmeric, Parsley, White Pepper.
Product Attributes
Warning Contains: Contains wheat and gluten. May contain traces of tree nuts (hazelnuts) and soy.
Directions Cooking Instructions: 1. In a large saucepan with a tight fitting lid bring 14 oz. (1 3/4 cups) of water to a boil. 2. Add 1 tbsp. butter (optional) and package of Alessi Porcini Mushroom Farro. Stir while boiling for one minute. 3. Cover saucepan tightly. Reduce heat to summer and cook undisturbed for 20-24 minutes. 4. Let stand uncovered for three minutes fluff and serve.

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