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Flapjacked Muffin Smore Ss - 1.94 Oz
Mighty Muffin, S'mores
With probiotics (as part of a balanced diet and health life style). High-fiber. Add water. Ready in seconds. Certified gluten-free. 20 g protein. High-protein. High-fiber. Low-cholesterol. 0 trans fat. Probiotics (as part of a balanced diet and healthy lifestyle). Gluten-free. Non-GMO. www.flapjacked.com. Instagram. Facebook. Twitter. Pinterest. YouTube. Hashtag FlapJacked. We're social! Join the conversation. Keep up on the latest news. Find awesome recipes. FAQ's, cooking tips & more! Supports immune health (as part of a balanced diet and healthy lifestyle). Powered by Ganeden BC30 probiotic. Made in America.
Ingredients
Serving Size: 1container Servings Per Container: 1 |
||
Calories | Amount Per Serving
210 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 50 | |
Total Fat | Amount Per serving 6g | 9% |
Saturated Fat | Amount Per serving 2.5g | 13% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 5mg | 2% |
Sodium | Amount Per serving 350mg | 15% |
Total Carbohydrate | Amount Per serving 24g | 8% |
Dietary Fiber | Amount Per serving 5g | 20% |
Sugars | Amount Per serving 10g | |
Protein | Amount Per serving 20g | 40% |
Vitamin A | 0% | |
Vitamin C | 0% | |
Calcium | 10% | |
Iron | 6% |
Gluten-Free Oat Flour, Whey Protein Isolate (Whey Protein Isolate [Milk], Soy Lecithin), Pea Protein, Milk Chocolate (Sugar, Whole Milk Powder, Chocolate Liquor, Cocoa Butter, Milk Fat, Soy Lecithin and Natural Vanilla Flavor), Marshmallow Drops (Sugar, Non-GMO Corn Flour, Palm Oil, Natural Flavor, Titanium Dioxide), Buttermilk, Butter (Butter [Cream, Salt], Dry Buttermilk), Dextrin, Natural Flavor, Molasses, Cocoa Powder, Baking Soda, Baking Powder (Monocalcium Phosphate, Sodium Bicarbonate, Non-GMO Corn Starch), Xanthan Gum, Sea Salt, Monk Fruit, Probiotic (Skim Milk Powder, Bacillus Coagulans (Gbi-30 6086).
Product Attributes
Gluten Free
Directions
1. Remove sealed protective film. 2. Add 1/4 cup cold water. 3. Stir using a fork until well blended. 4. Microwave on high per cooking time based on your microwave wattage. Microwave Wattage: 700 W; Cooking Time: 55 seconds. Microwave Wattage: 950 W; Cooking Time: 45 seconds. Microwave Wattage: 1200 W; Cooking Time: 35 seconds. 5 Enjoy! But caution, contents are hot!
About the Producer
JaceyCakes
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