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Nugo Bar Strngr Pnut Cluster - 2.82 Oz
Whey Protein Bar, Peanut Cluster
23 g protein. Certified Gluten-free. 35% less sugar than a regular high protein (sugar has been lowered from 20 grams to 13 grams). No maltitol. nugonutrition.com. (hashtag)nugobars. Facebook. Instagram. Twitter. Pinterest. (a)nugunutrition. Made in USA.
Serving size | 0.5 bar | ||
---|---|---|---|
Servings Per Container | 2 | ||
Amount Per Serving | (+) | ||
Calories | 170 | 330 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 7g | 9% | 18% | |
Saturated Fat 33 | 15% | 30% | |
Trans Fat 0 | |||
Cholesterol 5mg | 2% | 4% | |
Sodium 70mg | 3% | 6% | |
Potassium 80mg | 2% | 4% | |
Total Carbohydrate 18g | 7% | 13% | |
Dietary Fiber 5g | 18% | 35% | |
Total Sugars 6g | |||
Added Sugars 6g | |||
Protein 12g | 23% | 46% | |
Calcium | 6% | 10% | |
Iron | 2% | 6% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Protein | 50g | 65g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Kosher,Gluten Free
Contains: Allergen Information: Contains peanuts, almond, milk and soy. Manufactured on equipment that also processes products containing tree nuts and eggs.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
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