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John Soules Chicken Breast Strips Fajita Style - 16 Oz
Fully cooked. No artificial ingredients. Per Serving: 110 calories (6% DV); 2 g total fat (3% DV); 18 g protein (36% DV). Chicken used had no hormones or steroids added (Federal regulations prohibit the use of hormones or steroids in poultry). Gluten free. US inspected and passed by Department of Agriculture. Improved! High in protein! Great food, made simple. It is important to us that all of our products are made with the same care and ingredients you would make for your family. At John Soules Foods our goal is to give you the best quality product we can make. We now use only simple, all natural (minimally processed, no artificial ingredients) ingredients, without sacrificing the taste you expect. Eating a high source of protein each day helps make a well balanced diet. Our products are better than ever! Great food, made simple. Satisfaction Guarantee: If you are completely satisfied with this product, we will refund your purchase at 1-800-338-4588. Let's get social! Visit us today.
Serving Size: 3oz
Servings Per Container: about 5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 20|
|Total Fat||Amount Per serving 2g||3%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 50mg||17%|
|Sodium||Amount Per serving 380mg||16%|
|Total Carbohydrate||Amount Per serving 4g||1%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 1g|
|Protein||Amount Per serving 18g||36%|
Boneless, Skinless Chicken Breast with Rib Meat, Water, Seasoning (Tapioca Starch, Garlic Powder, Onion Powder, Spices, Vinegar, Sea Salt, Yeast Extract, Dextrose, Chicken Broth, Potato Starch, Citrus Extract, Mustard).
Directions Heating Instructions: Heat to 165 degrees F internal temperature. Do not overheat. Product is already fully cooked. Sizzle in Skillet: 4-6 minutes (Recommended method). Place thawed Chicken Breast Fajitas into skillet over medium high heat. (Spraying skillet with a non-stick cooking spray is optional.) Cook for 4 to 6 minutes, turning several times. Conventional Oven: 7-10 minutes. Preheat oven to 375 degrees F. Place thawed Chicken Breast Fajitas on baking sheet in one layer on a flat baking sheet. Bake for 7 to 10 minutes. Microwave: 3-4 minutes. Place thawed Chicken Breast Fajitas into one layer on a microwave safe dish and cover. For 3 to 6 ounces, microwave on high for 30 seconds to 1 minute. For the entire package, microwave on high for 3 to 4 minutes. Cook times may vary as microwaves vary in cooking intensity. Resealable Strip! Just peel off from edge and stick back on bag as indicated. Once thawed, fresh for 5 days after opening. Keep frozen.
About the Producer John Soules Foods