Pancake & Waffle Mix, Organic, Classic
No artificial flavors. USDA Organic. Certified Organic by Quality Assurance International. Organic is always non GMO. We work with trusted suppliers to source only non-GMO ingredients. New recipe. Bunny of approval. Vegan recipe. Made with goodness. Unbleached flour. No hydrogenated oils. Bunny pancakes! Goodness starts in the soil. So we grow our Yumminess from the ground up. We source quality, Organic ingredients that make us all proud. It's more than delicious-it's Earth-Happy too. Made with love by Annie's. annies.com. how2recycle.info. Scan code for more fun recipe pins! We love to hear your feedback! Contact us at annies.com or 1-800-288-1089 and reference the best if used by date. Box Tops for Education. No more clipping. Scan your receipt. See how at btfe.com. We reduce our bunny footprint by using: Certified 100% recycled paperboard. Minimum 35% post-consumer content. Recyclable.
Nutrition Facts
Serving size |
|
Servings Per Container
|
|
Amount Per Serving
|
|
(+) |
Calories
|
240
|
190
|
Calories from Fat
|
(-)
|
(-)
|
Calories from Saturated Fat
|
|
|
% Daily Value*
|
Total Fat 5g
|
|
6%
|
3%
|
Saturated Fat 1.51.5
|
|
7%
|
0%
|
Trans Fat 0 |
|
|
Cholesterol 50mg |
|
17%
|
0%
|
Sodium 530mg |
|
23%
|
21%
|
Potassium 150mg |
|
4% |
0% |
Total Carbohydrate 42g |
|
15%
|
14%
|
Dietary Fiber 1g |
|
4%
|
4%
|
Total Sugars 9g |
|
|
|
Added Sugars 6g |
|
|
|
Protein 8g |
|
(-) |
(-) |
Calcium |
10%
|
4%
|
Iron |
4%
|
2%
|
(-) Information is currently not available for this nutrient. |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
Calories: |
2,000 |
2,500 |
Total Fat |
Less than |
65g |
80g |
Sat. Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Potassium |
|
3,500mg |
3,500mg |
Total Carbohydrate |
|
300g |
375g |
Dietary Fiber |
|
25g |
30g |
Calories per gram: |
Fat 9 |
Carbohydrate 4 |
Protein 4 |
Best Ingredients: Organic Wheat Flour, Organic Cane Sugar, Organic Expeller-Pressed Sunflower Oil, Baking Powder (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Sea Salt.
Product Attributes
Kosher,Organic,Vegan
Warning
Contains: Contains wheat ingredients.,Please don't eat raw batter.
Directions
Pancake Recipe: You’ll need: 1-2/3 cups mix, 1 cup milk, 1 egg. 1. Heat skillet over medium-high heat or griddle to 375 degrees F. (Surface is ready when drops of water jump around.) To measure mix, we recommend spooning into a dry measuring cup and leveling. 2. Stir Together mix, milk and egg with fork or wire whisk until smooth. Pour slightly less than 1/4 cup batter onto hot greased skillet for each pancake. 3. Cook until bubbles break on surface and edges just begin to dry, about 1 minute 30 seconds. Turn; cook until golden brown, about 1 minute 30 seconds. 12 (3-1/2-inch) pancakes. High Altitude (3500-6500 ft): No change. Waffle Recipe: You’ll need: 1-2/3 cups mix, 2 tablespoons vegetable oil, 1-1/3 cups milk, 1 egg. 1. Heat waffle maker. 2. Stir Together mix, milk, oil and egg with fork or wire whisk until smooth. Pour onto center of greased waffle maker. 3. Bake about 5 minutes or until streaming stops. Remove carefully. 7 (4-inch) waffles. High Altitude (3500-6500 ft): No change. Make it Vegan. Swap milk for a non-dairy milk and 1 egg for 1/3 cup applesauce.
Store in a cool, dry place.
About the Producer
Annie's, Inc.