Bfree Pitta - Each
Nutrition Facts

Serving Size: 1pita
Servings Per Container: 4
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 9
Total Fat Amount Per serving 1g 2%
Saturated Fat Amount Per serving 0.5g 3%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg (-)
Sodium Amount Per serving 240mg 10%
Total Carbohydrate Amount Per serving 24g 8%
Dietary Fiber Amount Per serving 5g 20%
Sugars Amount Per serving 2g
Protein Amount Per serving 3g 6%
Vitamin A 0%
Vitamin C 0%
Calcium 4%
Iron 4%
Water, Rice Flour, Potato Flour, Corn Starch, Tapioca Starch, Buckwheat Flour, Glycerol, Bamboo Fiber, Inulin, Sourdough (Fermented Quinoa, Rice and Corn Flour), Psyllium Husk, Pea Protein, Pea Fiber, Corn Flour, Apple Juice Concentrate, Hydroxypropyl Methylcellulose, Canola Oil, Yeast, Salt, Xanthan Gum, Guar Gum, Glucono Delta Lactone, Citric Acid (a Mold Inhibitor), Malic Acid (a Mold Inhibitor), Tartaric Acid (a Mold Inhibitor).
Pita Breads, Stone Baked

High fiber. No added sugar. Suitable for vegans. Be wheat & gluten free. Certified gluten free. Low fat. Nut free. Soy free. Wheat free. Dairy free. Egg free. Non GMO. Packed in a modified atmosphere. Get in touch for news, recipes and offers: Visit us on Facebook. Twitter. Manufactured in Ireland.


Product Attributes
Low Fat
Gluten Free
Directions Toast Me: For best results, toast & serve warm. Storage and Handling Instructions: If frozen store at 0 degrees F/-18 degree C. Once defrosted store in a cool, dry place away from direct sunlight. Once opened, store in an airtight containers & use within 5 days.
About the Producer BFree Foods

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