Cheese, Triple Cheddar Blend, Farmstyle Shreds
Shredded sharp medium white and medium cheddar cheeses. Certified Halal. Islamic Food and Nutrition Council of America. Contains no animal rennet (vegetarian). The creamy, melty taste trifecta. Farmer owned. Est. 1909 Oregon. Aged over 60 days. From cows not treated with rBST (All farmers who supply milk for Tillamook products pledge not to use artificial growth hormones. The FDA has stated that no significant difference has been shown between milk derived from rBST treated and Non-rBST treated cows). Tillamook county creamery association. Oregon, USA. Tastes better because it's made right. We take the time to age our cheddar naturally so it tastes smooth, creamy and bold. It's a cheddar triple header. Tillamook.com. Questions? Comments? Visit tillamook.com/contact. Certified B Corporation. As a proud Certified B Corp we promise to put the land, cows and people first- always. Join us in helping keep farmers farming, so together we can do right by the future. Learn more at tillamook.com. Made in the USA.
Nutrition Facts
Serving Size : |
0.25G21 |
Servings Per Container : |
8 |
|
Calories |
Amount Per serving
120
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
10g
|
13%
|
Saturated Fat |
Amount Per serving
6g
|
30%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
30mg
|
10%
|
Sodium |
Amount Per serving
200mg
|
9%
|
Potassium |
Amount Per serving
30mg
|
0%
|
Total Carbohydrate |
Amount Per serving
1g
|
0%
|
Dietary Fiber |
Amount Per serving
0g
|
0%
|
Total Sugars |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
0g
|
0%
|
Protein |
Amount Per serving
6g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
170mg
|
15%
|
Iron |
Amount Per serving
0.2mg
|
2%
|
Sharp Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto [Color]), Medium White Cheddar Cheese (Cultured Milk, Salt, Enzymes), Medium Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto [Color]), Potato Starch (Added to Prevent Caking), Natamycin (Natural Mold Inhibitor).
Warning
Contains: Contains: milk.
Directions
Keep refrigerated.
Best if used within 3-5 days of opening.
About the Producer
Tillamook County Creamery Association