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Chung Jung Gochujang Red Ppp - 17.6 Oz

Chung Jung Gochujang Red Ppp - 17.6 Oz

Brown Rice Red Pepper Paste

Chung Jung One Sunchang red pepper paste is made with sun dried red peppers, brown rice and more. Gochujang (red pepper paste) is one of the major traditional fermented condiments used in Korean cuisine. Its savory and pungent taste is created with brown rice, fermented soybeans and red pepper powder. What Makes Our Gochujang Different: Our gochujang is produced in Sunchang, Korea. The clean water and moderate temperature in Sunchang make our high quality gochujang tastier. It can be used as a condiment, meat marinade, or even added to soups and stir-fry dishes for a spicy kick. Product of Korea.
Nutrition Facts

Serving Size: 20g
Servings Per Container: 25
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 0g 0%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 490mg 20%
Total Carbohydrate Amount Per serving 9g 3%
Dietary Fiber Amount Per serving 1g 5%
Sugars Amount Per serving 5g
Protein Amount Per serving <1g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
Corn Syrup, Red Pepper Mixed Seasoning (Red Pepper Powder, Sea Salt, Garlic, Onion), Brown Rice, Water, Fermented Soybean Paste (Soybean, Soybean Cultured with Aspergillus Oryzae, Roasted Soybean Powder, Salt, Seed Malt), Isomalto Oligosaccharide, Sea Salt, Red Pepper Powder, Spirits, Yeast Extract Powder (Yeast Extracts, Dextrin), Seed Malt (Wheat).
Product Attributes
Warning Contains: Contains soybean, wheat.
Directions Refrigerate after opening.
About the Producer Daesang America


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