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Skillet Toss Mix, Black Olive Pesto
All natural. Gluten free. New fat free option (Use water instead of oil for fat free option). Shopping List: 1 pkg: Black Olive Pesto, 4 oz uncooked linguine or spaghetti (2 cups cooked), 2 tbsp extra virgin olive oil (or 4 tbsp water). Product of USA.
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| Calories | Amount Per serving 40 | 0% | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving 0 | 0% | ||||
| Total Fat | Amount Per serving 0g | 0% | ||||
| Saturated Fat | Amount Per serving 0g | 0% | ||||
| Trans Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving <5mg | 1% | ||||
| Sodium | Amount Per serving 465mg | 19% | ||||
| Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Carbohydrate | Amount Per serving 8g | 3% | ||||
| Dietary Fiber | Amount Per serving 0g | 0% | ||||
| Total Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Protein | Amount Per serving 1g | 0% | ||||
| Calcium | Amount Per serving 0 | 4% | ||||
| Iron | Amount Per serving 0 | 0% | ||||
Gluten Free
1. Cook the pasta al dente (slightly undercooked). Rinse with cold water and set aside. 2. Heat olive oil (or water for fat free option) in a non-stick skillet over medium heat. 3. Add two cups cooked pasta and toss until well coated and heated. 4. Slowly sprinkle contents of package over pasta while stirring constantly. Add Parmesan cheese if desired. Serve immediately. If pasta becomes sticky, add a little water. Serves 2.
Fine Foods
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Chemical Disclosure for Cookware
