Amys Pot Pie Broccoli with Cheddar Cheese Sauce - 7.5 Oz
Serving Size: 1pie
Servings Per Container: 1
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 220|
|Total Fat||Amount Per serving 24g||37%|
|Saturated Fat||Amount Per serving 10g||50%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 45mg||15%|
|Sodium||Amount Per serving 630mg||26%|
|Total Carbohydrate||Amount Per serving 50g||17%|
|Dietary Fiber||Amount Per serving 4g||16%|
|Sugars||Amount Per serving 3g|
|Protein||Amount Per serving 11g||0%|
Organic Whole Wheat Flour, Filtered Water, Organic Broccoli, Organic Potatoes, Grade AA Butter (Cream, Salt), Organic Carrots, Cheddar Cheese (Pasteurized Milk, Culture, Salt, Enzymes [Without Animal Enzymes or Rennet]), Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Sweet Rice Flour, Rice Flour, Organic Onions, Sea Salt, Mustard Powder, Paprika, Organic Annatto, Spices (100% Pure Herbs & Spices (No Hidden Ingredients)).
Pot Pie, Broccoli with Cheddar Cheese Sauce
Made with organic vegetables. No GMOs - No bioengineered ingredients. Perishable. Family owned since 1988. Amy's first Vegetable Pot Pie was created when our daughter Amy was born. Ten months later as she sat in the kitchen trying out her new teeth on a stalk of broccoli, we developed a new Vegetable Pie made with organic vegetables - choice young broccoli, northern russet potatoes and golden carrots - in a smooth Cheddar cheese sauce, then baked in a tender flaky crust made from 100% organic whole wheat flour. This pie has been prepared with the same care and attention you would use in your own kitchen, and then frozen for your convenience. We hope you'll enjoy it as much as we do. 0 g trans fat. No added MSG. No preservatives. No GMOs - No genetically engineered ingredients. All dairy ingredients are made with pasteurized, rBST hormone-free milk and do not contain animal enzymes or animal rennet. We like hearing from you. If you have any questions or comments, please write to us. Fin
Warning Contains: Contains wheat and milk. Individuals with Food Allergies: This product is made in a facility that produces foods containing wheat, soy, tree nuts and seeds.
Directions Keep frozen. Conventional Oven: Preheat oven to 350 degrees F. Remove overwrap. Leave pie in the tray and place on a cookie sheet. Bake 35-40 minutes until pie is heated throughout and crust is golden brown. (If glaze is desired, brush top crust with butter or milk and honey after first 20 minutes of baking.) For best flavor, wait 2 minutes before eating. Microwave Oven: Remove overwrap. Leave pie in the tray and place on a microwave-safe plate. Cook on high for 4-5 minutes. For best flavor, wait 2 minutes before eating. Toaster Oven: Remove all packaging. Transfer pie to a toaster oven-safe dish. Cover pie with foil. Cook using the conventional oven instructions above. Ovens vary, so please use these instructions as a guide to the best preparation for your oven.
About the Producer Amys Kitchen
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