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Louisiana Fish Fry Mix Cajun - 10 Oz
Seafood Breading Mix, Fish Fry, Cajun, Crispy
Produced with genetic engineering. Est. 1982. Bring the taste of Louisiana home! Spicy recipe. www.LouisianaFishFry.com. Proudly manufactured in Louisiana.
Ingredients
Serving Size: 1tbsp Servings Per Container: About 16 |
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Calories | Amount Per Serving
60 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 0 | |
Total Fat | Amount Per serving 0.5g | 1% |
Saturated Fat | Amount Per serving 0g | 0% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 0mg | 0% |
Sodium | Amount Per serving 650mg | 28% |
Potassium | Amount Per serving 44mg | 0% |
Total Carbohydrate | Amount Per serving 13g | 5% |
Dietary Fiber | Amount Per serving 1g | 4% |
Sugars | Amount Per serving (-) | |
Protein | Amount Per serving 1g | 0% |
Vitamin A | (-) | |
Vitamin C | (-) | |
Calcium | 0% | |
Iron | 0% |
Yellow Corn Flour, Yellow Corn, Meal, Salt, Spices, Dried Garlic, Monosodium Glutamate, Citric Acid, Natural Flavors, Paprika, Tri-Calcium Phosphate (to Prevent Caking).
Product Attributes
Directions
Cooking Directions: 3 Easy Steps: 1. Rinse fish well in ice cold water. Shakes off excess water. 2. Coat fish in LA Fish Fry Seafood Breading Mix. 3. Deep fry fish at 350 degrees F until internal temperature is 145 degrees F and until golden brown. Variations: Simply follow the same fish fry directions to prepare tasty oysters, shrimp and vegetables. 10 oz of LA Fish Fry Seafood Breading Mix coats approximately 3-4 lbs of seafood.
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