Alfredo Sauce, Basil
Pasta. Bruschetta. Pizza. Creators of Specialty foods. Contains ingredients produced with genetic engineering. We took the smooth, creamy goodness of an authentic Italian Alfredo Sauce and added delicious basil. This wonderfully savory and herbal combination adds a rich flavor to pasta, shrimp, chicken and more. It's delizioso! - Jonathan King & Jim Stott, Creators of Stonewall Kitchen. stonewallkitchen.com. Made in USA.
Nutrition Facts
Serving Size : |
0.25G21 |
Servings Per Container : |
7 |
|
Calories |
Amount Per serving
110
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
9g
|
14%
|
Saturated Fat |
Amount Per serving
6g
|
30%
|
Trans Fat |
Amount Per serving
0g
|
0%
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
50mg
|
17%
|
Sodium |
Amount Per serving
430mg
|
18%
|
Potassium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Carbohydrate |
Amount Per serving
2g
|
1%
|
Dietary Fiber |
Amount Per serving
0g
|
0%
|
Total Sugars |
Amount Per serving
2g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
2g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
8%
|
Iron |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
0%
|
Light Cream (Cream, Water), Water, Unsalted Butter (Milk), Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (Anti-Caking Agent)), Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (Anti-Caking Agent)), Enzyme Modified Egg Yolks (Egg Yolk, Salt, Phospholipase), Salt, Parmigiano Reggiano (Cow's Milk, Salt, Rennet, Powdered Cellulose (Anti-Caking Agent)), Modified Cornstarch, Natural Basil Flavor, Basil, Spice, Disodium Phosphate Anhydrous, Xanthan Gum.
Directions
Shake well before opening, natural separation may occur. Refrigerate after opening.
About the Producer
STONEWALL KITCHEN