DIGIORNO Pizza Cheese Stuffed Crust Pepperoni Frozen - 22.2 Oz
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Nutrition Facts

Serving Size: 0.2pizza
Servings Per Container: 5
Calories Amount Per Serving
310
% Daily Value
Calories From Fat Amount Per serving 140
Total Fat Amount Per serving 16g 25%
Saturated Fat Amount Per serving 8g 40%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 40mg 13%
Sodium Amount Per serving 730mg 30%
Total Carbohydrate Amount Per serving 29g 9%
Dietary Fiber Amount Per serving 2g 8%
Sugars Amount Per serving 2g
Protein Amount Per serving 15g 20%
Vitamin A 8%
Vitamin C 2%
Calcium 25%
Iron 10%
Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Law-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Part-Skim Mozzarella Cheese with Modified Food Starch (Part-Skim Mozzarella Cheese [Milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Methylcellulose), Tomato Paste, Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices
Pizza, Pepperoni, Cheese Stuffed Crust

Pepperoni made with pork, chicken & beef. 2 1/2 ft. of cheese stuffed in the crust. Made with real cheese. Per 1/5 Pizza: 310 calories; 8 g sat fat (40% DV); 730 mg sodium (30% DV); 2 g sugars; 15 g protein (20% DV); calcium (25% DV). See nutrition information for total fat, sat fat & sodium content. US inspected for wholesomeness by Department of Agriculture. It's not delivery. It's Digiorno. Crust stuffed with 2 1/2 feet of hot, melty cheese! Who wouldn't want cheese in their crust? Thoughtful

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Product Attributes
Warning Contains: Contains: wheat, milk.
Directions Step 1. Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. Step 2. Prep: Remove pizza from freshness wrap. Step 3. Place pizza directly on center oven rack. Step 4. Bake 18 to 20 minutes. Step 5. Enjoy! Pizza must be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. Digiorno pizza ba
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