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Buttermilk, Lowfat
1% milkfat. Vitamin A & D. Est. 1922. The secret ingredient that adds rich creaminess to your favorite recipes. We pledge not to treat our cows with the growth hormone rBST. No significant difference has been shown between milk derived from rBST-treated and non-rBST treated cows. Pasteurized. Homogenized. Grade A. shamrockfarms.net. Questions or comments? Call 1-888-447-6943 or visit shamrockfarms.net.
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| Calories | Amount Per serving 110 | (-) Information is currently not available for this nutrient | ||||
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| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 2.5g | 3% | ||||
| Saturated Fat | Amount Per serving 1.5g | 8% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 10mg | 3% | ||||
| Sodium | Amount Per serving 280mg | 12% | ||||
| Potassium | Amount Per serving 370mg | 8% | ||||
| Total Carbohydrate | Amount Per serving 13g | 5% | ||||
| Dietary Fiber | Amount Per serving 0g | 0% | ||||
| Total Sugars | Amount Per serving 12g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 0g | 0% | ||||
| Protein | Amount Per serving 8g | 16% | ||||
| Calcium | Amount Per serving 300mg | 25% | ||||
| Iron | Amount Per serving 0.1mg | 0% | ||||
Kosher
Contains: Contains: milk.
Shake well. Keep refrigerated. For best quality, use within 7 days of opening.
Shamrock Foods Company
Disclaimer
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware
