Name: Daiya Dairy Free Gluten Free Alfredo Style Vegan Mac and Cheese - 10.6 Oz
Brand: Daiya
Price: 4.79 USD
Availability: InStock

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Daiya Dairy Free Gluten Free Alfredo Style Vegan Mac and Cheese - 10.6 Oz

Dinnertime is easy-cheesy with Daiya's delightfully dairy free Mac & Cheeze. Busy weeknight? It's just 4 easy steps to a steaming hot bowl of velvety smooth vegan mac and cheese, made with gluten free pasta and a variety of creamy, plant based cheese sauces. Available in 6 delicious flavors that the whole family will love! Snuggle up with a warm bowl of classic, plant based Alfredo Style Mac & Cheeze. So rich, so smooth, and so creamy, the fact that it's dairy free and Certified Gluten Free won't even cross your mind.

PLANT BASED PERFECTION - Living a vegan lifestyle? You'll be glad to know that our dairy free, Certified Plant-Based Mac & Cheeze is made with no animal products or by-products.
ALLERGY-FRIENDLY MAC AND CHEESE - Daiya's Mac & Cheeze is free from gluten, soy, eggs, and peanuts. Certified Gluten-Free, Kosher, and Halal certified (with the exception of Bac'n Cheddar Flavor).
AN EASY-CHEESY VEGAN MEAL - Boil water, cook gluten-free noodles until tender, drain, and pour the vegan cheese sauce from the convenient squeeze pouch. Your vegan macaroni and cheese is served!
ONLY THE FINEST INGREDIENTS - We use only premium non-GMO ingredients. No artificial flavors, colors or preservatives. You can serve Daiya's vegan mac and cheeses to your friends and family with confidence.
TRY ALL 6 DAIRY FREE FLAVORS - Cheddar Style, Alfredo Style, White Cheddar Style, Meatless Bac'n and Cheddar Style, Four Cheese Style with Herbs, and Cheddar Jalapeno Style. These delicious plant based mac and cheeses are loaded with cheesy flavor.

Cheezy Mac, Deluxe, Alfredo Style

Mac & cheeze with dairy-free cheeze sauce & gluten-free elbow pasta. Deliciously dairy-free. Peanut free. Certified gluten free. gfco.org. Vegan. Halal Certified. Good source of calcium (per serving). See nutrition facts information for sodium content. Non-GMO Project verified. nongmoproject.org. Certified Plant based. Pour & stir rich n' creamy sauce pouch. ncludes a rich, velvety, ready-to-stir plant-based cheeze sauce. www.daiyafood.com. Questions or comments? 1 (877) 324-9211. wwwdaiyafoods.com. Also available in four other flavors! Please recycle. Product of Canada.

Nutrition Facts
% Daily Value*
Serving size		0.33 container
Servings Per Container		3
Amount Per Serving			(+)
Calories		290	860
Calories from Fat		(-)	(-)
Calories from Saturated Fat
Total Fat 9g		12%	33%
Saturated Fat 3.53.5		18%	50%
Trans Fat 0
Cholesterol 0mg		0%	0%
Sodium 660mg		29%	87%
Potassium 97mg		2%	6%
Total Carbohydrate 49g		18%	53%
Dietary Fiber 2g		7%	18%
Total Sugars 1g
Added Sugars 0g
Protein 4g		0%	0%
Calcium		15%	45%
Iron		6%	15%
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.
Calories:		2,000	2,500
Total Fat	Less than	65g	80g
Sat. Fat	Less than	20g	25g
Cholesterol	Less than	300mg	300mg
Sodium	Less than	2,400mg	2,400mg
Potassium		3,500mg	3,500mg
Total Carbohydrate		300g	375g
Dietary Fiber		25g	30g
Protein		50g	65g
Calories per gram:
Fat 9
Carbohydrate 4
Protein 4

Brown Rice Pasta (Whole Grain Brown Rice, Rice Bran, Water), Filtered Water, Tapioca Starch, Non-Gmo Expeller Pressed: Canola And/Or Safflower Oil, Coconut Oil, Vegan Natural Flavors, Sea Salt, Pea Protein Isolate, Tricalcium Phosphate, Cane Sugar, Lactic Acid (Vegan), Xanthan Gum, Titanium Dioxide (Naturally Occurring Mineral), Yeast Extract, Spices, Onion, Garlic.

Product Attributes

Kosher,Gluten Free,Peanut Free,Vegan

Directions

Ready in 4 easy steps. Instructions: Boil 2 qt. (8 cups) of water in medium saucepan. Stir in pasta. Cook 7 to 8 minutes, or until tender, stirring occasionally. Drain water and return pasta to saucepan. Squeeze sauce over hot pasta. Stir until blended and serve! Note: Do not overcook pasta. Refrigerate sauce after opening.

About the Producer

Daiya Foods

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Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.

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