Thai Green Curry
Certified vegan. vegan.org. Dairy free. Gluten free. Certified Organic by QAI. Certified Organic. No GMOs: No genetically engineered ingredients. Microwave or regular oven. From our home to yours. Amy's Pad Thai and Thai Red Curry have been so popular with our customers that we were thrilled when our friend, who created the recipes, came to us with a recipe for another Thai dish, Thai Green Curry. We simmer organic fire roasted sweet potatoes and red bell peppers with organic green beans, yellow zucchini and tofu in our unique house-made curry sauce, then serve it over fragrant jasmine rice. The result is so delicious that we know you'll be as delighted with this dish as we are. Family owned since 1987. After the birth of our daughter Amy in 1987, we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we started Amy’s Kitchen to prepare delicious meals for those who care about the food they eat but are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. amys.com. how2recycle.info. We love to cook for you. amys.com. Look for us in the soup aisle! Certified 100% recycled paperboard.
Nutrition Facts
| Serving Size : |
1tray |
| Servings Per Container : |
1 |
|
| Calories |
Amount Per serving
380
|
(-)
Information is currently not available for this nutrient
|
| Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Total Fat |
Amount Per serving
16g
|
21%
|
| Saturated Fat |
Amount Per serving
8g
|
40%
|
| Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
| Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Cholesterol |
Amount Per serving
0mg
|
0%
|
| Sodium |
Amount Per serving
750mg
|
33%
|
| Potassium |
Amount Per serving
450mg
|
10%
|
| Total Carbohydrate |
Amount Per serving
50g
|
18%
|
| Dietary Fiber |
Amount Per serving
3g
|
11%
|
| Total Sugars |
Amount Per serving
12g
|
(-)
Information is currently not available for this nutrient
|
| Added Sugars |
Amount Per serving
7g
|
14%
|
| Protein |
Amount Per serving
8g
|
(-)
Information is currently not available for this nutrient
|
| Calcium |
Amount Per serving
70mg
|
6%
|
| Iron |
Amount Per serving
2.2mg
|
10%
|
Organic Jasmine Rice, Organic Coconut Milk (Organic Coconut, Water), Organic Fire Roasted Sweet Potatoes, Organic Yellow Zucchini, Organic Tofu (Filtered Water, Organic Soybeans, Magnesium Chloride), Filtered Water, Organic Green Beans, Organic Tamari (Water, Organic Soybeans, Organic Alcohol [to Preserve Freshness], Salt), Organic Carrots, Organic Fire Roasted Red Bell Peppers, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Sauteed Onions (Organic Onions, Organic Sunflower Oil), Organic Spinach, Organic Cane Sugar, Organic Basil, Organic Water Chestnuts, Organic Brown Sugar, Organic Jalapeno Peppers, Organic Cilantro, Sea Salt, Organic Cornstarch, Organic Red Onions, Spices, Organic Garlic, Black Pepper.
Product Attributes
Kosher,Organic,Gluten Free,Vegan
Warning
Contains: Contains soy and tree nuts (coconut). Individual with Food Allergies: This product is made in a facility that also processes foods containing wheat, milk, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's kitchen does not use any peanuts, fish, shellfish or eggs.
Directions
Directions: Ovens may vary. Microwave: Make a 1-inch slit in overwrap. Cook on high for 4 minutes. Remove overwrap. Stir curry. Cook on high for 1 more minute. Let sit 1 minute. Serve. Conventional Oven: Preheat oven to 375 degrees F. Remove overwrap. Cover tray with foil and place on a baking sheet. Bake for 45-50 minutes. Let sit 1 minute. Serve. Toaster Oven: Remove overwrap and tray. Place in an oven-safe dish. Follow conventional oven directions.
Perishable. Keep frozen.
About the Producer
Amy's Kitchen, Inc.
