Pepperidge Farm Bakery Classics buns are baked with deliberate, thoughtful care and made with premium ingredients, perfectly orchestrated with a baker's touch. At Pepperidge Farm, we have been baking delicious breads inspired by small-batch recipes and crafted with premium ingredients for over 80 years. For us, baking is more than a job, it’s a real passion. The whole family will love these cookout-ready, classic hot dog buns. Our Top Sliced Sweet Hawaiian buns are perfect for your favorite hot dogs, sausages, or even lobster rolls. And they stand up, making them easy to fill with your favorite toppings. Pepperidge Farm Bakery Classics stay true to the classic recipe you know and love with no artificial colors and no high-fructose corn syrup. Our dedication to quality shows in the care we put into every detail. Make your meals a little more special with our 8-pack of delicious Pepperidge Farm hot dog buns.
- HAWAIIAN HOT DOG BUNS: Sweet Hawaiian hot dog buns with a touch of sweetness and top sliced for easy filling
- QUALITY INGREDIENTS: No colors from artificial sources, and no high-fructose corn syrup
- PERFECT BUNS: Perfect for your favorite hot dogs, sausages, or even lobster rolls
- COOKOUT READY: Quality buns your family and friends will appreciate
- 8 BUNS: 8-count bag of Pepperidge Farm Bakery Classics Top Sliced Sweet Hawaiian hot dog buns
Top Sliced Sweet Hawaiian Hot Dog Buns
No colors from artificial sources. Contains bioengineered food ingredients. The ingredients from corn, soy and sugar in this product come from genetically modified crops. Est. 1937. No high fructose corn syrup. Signature pairing! Chicken sausage with pineapple relish & purple onion. how2recycle.info. pepperidgefarm.com. Enjoy more delicious recipes and tips from the bakers (at)PepperidgeFarm. If you have any questions or comments, please call us toll free at 1-888-737-7374. Learn more at pepperidgefarm.com.
Nutrition Facts
| Serving Size : |
1.8ONZ |
| Servings Per Container : |
|
|
| Calories |
Amount Per serving
150
|
(-)
Information is currently not available for this nutrient
|
| Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Total Fat |
Amount Per serving
2g
|
3%
|
| Saturated Fat |
Amount Per serving
0.5g
|
3%
|
| Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
| Polyunsaturated Fat |
Amount Per serving
1g
|
(-)
Information is currently not available for this nutrient
|
| Monounsaturated Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
| Cholesterol |
Amount Per serving
0mg
|
0%
|
| Sodium |
Amount Per serving
230mg
|
10%
|
| Potassium |
Amount Per serving
40mg
|
0%
|
| Total Carbohydrate |
Amount Per serving
26g
|
9%
|
| Dietary Fiber |
Amount Per serving
1g
|
4%
|
| Soluble Fiber |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
| Total Sugars |
Amount Per serving
4g
|
(-)
Information is currently not available for this nutrient
|
| Added Sugars |
Amount Per serving
4g
|
8%
|
| Protein |
Amount Per serving
6g
|
(-)
Information is currently not available for this nutrient
|
| Calcium |
Amount Per serving
20mg
|
0%
|
| Iron |
Amount Per serving
1.6mg
|
8%
|
MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, SOYBEAN OIL, WHEAT GLUTEN, CONTAINS 2% OR LESS OF: SALT, MONOGLYCERIDES, NONFAT MILK, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, DATEM, NATURAL FLAVORS, SODIUM STEAROYL LACTYLATE, CORN FLOUR, MALTED BARLEY FLOUR, CELLULOSE GUM, ANNATTO AND TURMERIC EXTRACTS FOR COLOR, BAKING SODA, SUCRALOSE, SESAME SEEDS.
CONTAINS: WHEAT, MILK, SESAME SEEDS.
Warning
Contains: CONTAINS: Gluten Milk/Dairy Sesame Wheat,
Directions
Heat: Toast in a pan, on the grill or in a toaster for a delightful crispiness. Butter/Mayonnaise/Olive Oil: Spread on buns then heat. Kick it up a notch by infusing herbs, spices, or garlic. Steam: For extra soft buns, boil a small amount of water in a pan, put the buns in a steamer basket for 20 seconds.
About the Producer
PEPPERIDGE FARM
