Bakery Cupcake Red Velvet 6 Count - Each

Lettuce, Egg, Grape Tomatoes, Cured Ham (Water, Salt, Sugar, Dextrose, Sodium Phosphate, Honey, Sodium Erythorbate, Sodium Nitrite, Coated with: Caramel Color), Dressing (Water, Soybean Oil, Non Fat Dry Milk, Salted Egg Yolks (Egg Yolks, Salt), Contains Less than 2% of Salt, Monosodium Glutamate, Xanthan Gum, Parsley (Dehydrated), Spices, Sugar, Mustard Flour, White Vinegar, Maltodextrin, Garlic (Dehydrated), Onion (Dehydrated), Carrageenan, Modified Corn Starch, Sodium Hexametaphosphate, Mono and Diglycerides, Locust Bean Gum, Dextrose, Sodium Benzoate and Potassium Sorbate (Preservatives), Rosemary Oleoresin, Lemon Juice Concentrate, Vitamin D, Buttermilk Culture,), Turkey Breast, (Turkey Broth, Salt, Dextrose, Potassium Phosphate, Coated with: Dextrose Refinery Sugar, Paprika, Spices, Onion Powder, Honey, Natural Flavor, Extractives of Paprika and Turmeric), Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Coloring), Swiss Cheese (Pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes) Contains Milk.