Buy it Again
El Monterey Signature Chimichangas Monterey Shredded Steak & Cheese - 60 Oz
Chimichangas, Shredded Steak & Three-Cheese, Value Pack
Individually wrapped. Family owned since 1964. Excellent source of protein. Fresh baked tortilla. Microwaveable. US inspected and passed by Department of Agriculture. Family owned since 1964. I promise to bring you the best Mexican food - always. - Fred Ruiz, Founder. Cook & serve. www.elmonterey.com. Satisfaction guaranteed 1-800-772-6474. Visit us at elmonterey.com. Facebook: facebook.com/elmonterey.
Serving Size: 1chimichanga
Servings Per Container: 12
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 100|
|Total Fat||Amount Per serving 11g||17%|
|Saturated Fat||Amount Per serving 4g||20%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 25mg||8%|
|Sodium||Amount Per serving 430mg||18%|
|Total Carbohydrate||Amount Per serving 37g||12%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving 1g|
|Protein||Amount Per serving 13g||25%|
Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cooked Beef Steak (with Broth, Salt), Cheeses: Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color), Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Green Chiles (with Salt, Citric Acid, Calcium Chloride), Vegetable Oil (Soybean, Canola, Palm and/or Corn Oil), Contains 2% or Less: Modified Corn Starch, Tomatoes (with Juice, Citric Acid, Calcium Chloride), Dehydrated Onion, Jalapeno Pepper (with Salt, Acetic Acid, Calcium Chloride), Beef Flavor (Beef Broth, Beef Fat, Flavor, Salt), Salt, Flavor, Spices, Dough Conditioners (Yeast, Wheat Gluten, Sugar, Guar Gum, Food Starch, Sodium Metabisulfite), Ground Chili Pepper.
Warning Contains: Contains: wheat, milk.
Directions Cooking Instructions for Shredded Steak & Three-Cheese Chimichanga: Microwave (1,100 watt microwve): Setting: High. Cook on chimichanga at at a time. Open one end of package to vent. Frozen: 1 minute 30 seconds. Let product stand 1 minute before eating. Oven: Preheat oven to 375 degrees F. Open one end of each package to vent. Place 1 inch apart on baking sheet with low sides. Frozen: Cook for 20 minutes, flip and cook for additional 20 minutes. Let product stand 2 minutes before eating. For food safety and quality, internal product temperature must reach 161 degrees F. Since ovens vary, cooking times may require adjusting. Caution: Product may be hot.
About the Producer Ruiz Foods
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