Buy it Again
Foster Farms Organic Ground Turkey 93% Lean 7 % Fat - 16 Oz.
Turkey, Organic, Ground, Free Range, 93%/7/%
Family owned since 1939. Raised on organic vegetarian feed. No added antibiotics hormones (Federal regulations prohibit the use of hormones or steroids in poultry) or steroids used in turkey. California family raised.
Serving Size: 4Ounce
Servings Per Container: 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving (-)|
|Total Fat||Amount Per serving 8grm||10%|
|Saturated Fat||Amount Per serving 2grm||10%|
|Trans Fat||Amount Per serving 0grm|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 80mg||27%|
|Sodium||Amount Per serving 90mg||4%|
|Potassium||Amount Per serving 270mg||6%|
|Total Carbohydrate||Amount Per serving 0grm||0%|
|Dietary Fiber||Amount Per serving 0grm||0%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 20grm||0%|
Organic Turkey, Natural Flavoring.
Directions Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection. Follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook all meats thoroughly. Cook to a safe internal temperature of at least 165 degrees F. Always use a meat thermometer to determine the temperature. Do not rely solely on suggested cooking times. Cooking appliances vary in temperature and cooking times are a guide only. Keep refrigerated or frozen.
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