Double Cheeseburger Macaroni
Pasta & naturally flavored cheesy sauce mix. Add ground beef. Made with real cheese. Per 1/4 Cup as Packaged: 100 calories; 0 g sat fat (0% DV); 510 mg sodium (21% DV); 1 g sugars. See nutrition facts for as prepared information. Box Tops for Education official coupon. 40 tasty favorites. Tested & approved in the Betty Crocker Kitchens. Each Betty Crocker product promises delicious homemade taste every time. 1-800-754-3516 Mon.-Fri. 7:30 am - 5:30 pm CT. www.BettyCrocker.com. General Mills, Box 200, Minneapolis, MN 55440. Exchanges: 2 starch, 2-1/2 medium fat meat. Carbohydrate Choices: 2. 100% recycled paperboard.
Nutrition Facts
Serving size |
|
Servings Per Container
|
|
Amount Per Serving
|
|
(+) |
Calories
|
310
|
100
|
Calories from Fat
|
(-)
|
(-)
|
Calories from Saturated Fat
|
|
|
% Daily Value*
|
Total Fat 13g
|
|
20%
|
1%
|
Saturated Fat 55
|
|
27%
|
0%
|
Trans Fat 1 |
|
|
Cholesterol 60mg |
|
20%
|
0%
|
Sodium 610mg |
|
26%
|
21%
|
Potassium (-) |
|
(-) |
(-) |
Total Carbohydrate 26g |
|
9%
|
7%
|
Dietary Fiber (-) |
|
2%
|
2%
|
Total Sugars 6g |
|
|
|
Added Sugars (-) |
|
|
|
Protein 22g |
|
(-) |
(-) |
Calcium |
10%
|
0%
|
Iron |
10%
|
4%
|
(-) Information is currently not available for this nutrient. |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
Calories: |
2,000 |
2,500 |
Total Fat |
Less than |
65g |
80g |
Sat. Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Total Carbohydrate |
|
300g |
375g |
Dietary Fiber |
|
25g |
30g |
Calories per gram: |
Fat 9 |
Carbohydrate 4 |
Protein 4 |
Enriched Macaroni (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Starch, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Modified Whey, Maltodextrin, Partially Hydrogenated Soybean Oil, Sea Salt, Ricotta Cheese (Dried) (Whey, Milkfat, Lactic Acid, Salt), Monosodium Glutamate, Cheddar Cheese (Dried) (Milk, Cheese Cultures, Salt, Enzymes), Monoglycerides, Corn Syrup (Dried), Citric Acid, Natural Flavor, Color (Yellow Lakes 5 & 6, Yellows 5 & 6, Red 40 Lake), Hydrolyzed Corn Protein, Whey, Yeast Extract, Sodium Caseinate, Sodium Phosphate, Silicon Dioxide (Anticaking Agent).
Warning
Contains: Contains wheat, milk; may contain egg and soy ingredients.
Directions
You Will Need: 1 lb lean ground beef; 1 cup hot water; 2 cups milk. 1. Brown: Brown beef in 10-inch skillet; drain. 2. Stir: Stir in hot water, milk, Sauce Mix and Pasta. Heat to boiling. 3. Simmer: Reduce heat. Cover; simmer about 10 minutes, stirring occasionally, until pasta is tender. Remove from heat. Refrigerate leftovers. Add Your Own Twist: Stir in 1 cup cooked broccoli for a veggie boost, or add 1/2 cup shredded pepper jack cheese to make it your own. If you want a bit of crunch, top with crushed cheese-flavored tortilla chips! Visit HamburgerHelper.com for more fresh ideas!
About the Producer
GENERAL MILLS