Pepperidge Farm Bakery Classics buns are baked with deliberate, thoughtful care and made with premium ingredients, perfectly orchestrated with a baker's touch. At Pepperidge Farm, we have been baking delicious breads inspired by small-batch recipes and crafted with premium ingredients for over 80 years. For us, baking is more than a job, it’s a real passion. The whole family will love these cookout-ready, classic hamburger buns. Pepperidge Farm Golden Potato Hamburger Buns are crafted with premium ingredients for great taste. They’re perfect for cheeseburgers, chicken sandwiches, barbecue sandwiches, and more. Our dedication to quality shows in the care we put into every detail. Pepperidge Farm Bakery Classics stay true to the classic recipe you know and love. The 8-count pack is ready to make your meals a little more special. Add our delicious Pepperidge Farm hamburger buns to your next meal.
- CLASSIC GOLDEN POTATO HAMBURGER BUNS: Potato hamburger buns crafted with premium ingredients for great taste
- PERFECT FOR BURGER CREATIONS: Perfect for burgers, chicken, BBQ, and all your favorite sandwiches
- BAKER'S TOUCHES: The classic recipe you know and love
- COOKOUT READY: Quality buns your family and friends will appreciate
- 8 BUNS: 8-count bag of Pepperidge Farm Bakery Classics Golden Potato Hamburger Buns
Golden Potato Hamburger Buns
No colors or flavors from artificial sources. Contains bioengineered food ingredients. The ingredients from corn, soy and sugar in this product come from genetically modified crops. Learn more at pepperidgefarm.com. Estd. 1937. No high fructose corn syrup. Made with quality ingredients, and baked with care, our buns hold up to your juiciest burger. Signature pairing! Golden Potato Hamburger Buns pulled pork with pepper jack cheese & slaw. pepperidgefarm.com. how2recycle.info. Enjoy more delicious recipes and tips from the bakers (at)PepperidgeFarm. If you have any questions or comments. Please call us toll free 1-888-737-7374.
Nutrition Facts
| Serving Size : |
1bun |
| Servings Per Container : |
8 |
|
| Calories |
Amount Per serving
150
|
(-)
Information is currently not available for this nutrient
|
| Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Total Fat |
Amount Per serving
2.5g
|
3%
|
| Saturated Fat |
Amount Per serving
0.5g
|
3%
|
| Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
| Polyunsaturated Fat |
Amount Per serving
1g
|
(-)
Information is currently not available for this nutrient
|
| Monounsaturated Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
| Cholesterol |
Amount Per serving
0mg
|
0%
|
| Sodium |
Amount Per serving
210mg
|
9%
|
| Potassium |
Amount Per serving
60mg
|
0%
|
| Total Carbohydrate |
Amount Per serving
26g
|
9%
|
| Dietary Fiber |
Amount Per serving
1g
|
4%
|
| Total Sugars |
Amount Per serving
5g
|
(-)
Information is currently not available for this nutrient
|
| Added Sugars |
Amount Per serving
4g
|
8%
|
| Protein |
Amount Per serving
6g
|
(-)
Information is currently not available for this nutrient
|
| Calcium |
Amount Per serving
80mg
|
6%
|
| Iron |
Amount Per serving
1.4mg
|
8%
|
MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, WHEAT GLUTEN, SUGAR, DEHYDRATED POTATOES, SOYBEAN OIL, CONTAINS 2% OR LESS OF: NONFAT MILK, SALT, DATEM, DEXTROSE, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, FERMENTED POTATO FLOUR, MALTED BARLEY FLOUR, MONOGLYCERIDES, CORN FLOUR, NATURAL FLAVORS, SODIUM STEAROYL LACTYLATE, ANNATTO AND TURMERIC EXTRACTS FOR COLOR, SESAME SEEDS.
CONTAINS: WHEAT, MILK, SESAME SEEDS.
Warning
Contains: CONTAINS: Gluten Milk/Dairy Sesame Wheat,
Directions
Heat: Toast in a pan, on the grill, or in a toaster for a delightful crispness. Butter/Mayonnaise/Olive Oil: Spread on buns then heat. Kick it up a notch by infusing herbs, spices, or garlic. Cheese Crisp: Heat a non-stick pan, melt a round slice of cheese in pan, place bun on top until cheese adheres and is crispy.
About the Producer
PEPPERIDGE FARM
