Red Lentil Penne, Italian
With roasted red pepper sauce & parmesan herb seasoning. No artificial colors or preservatives. Kit Includes: vegetables; sauce; seasoning. Penne made from red lentils. 18 g protein. 5 g fiber. Per serving. Gluten free. Ready in less than 15 minutes. Serves 4. We believe wholesome foods can delight & excite the whole family. And dinner should be simple, nutritious & yummy. All it takes is 15 minutes. It's a dinner you can be proud of: a taste of exciting, a taste of healthy, a taste of reality. Try our other delicious flavors! Teriyaki White Bean & Broccoli Noodles; Mediterranean Green Lentil Rotini; Southwest Red Lentil Rotini. Vegetarian. Facebook. Pinterest. (866) 799-7289; www.moderntable.com.
Nutrition Facts
| Serving size |
|
|
Servings Per Container
|
|
|
Amount Per Serving
|
|
(+) |
|
Calories
|
340
|
280
|
|
Calories from Fat
|
(-)
|
(-)
|
|
Calories from Saturated Fat
|
|
|
|
% Daily Value*
|
|
Total Fat (-)
|
|
14%
|
3%
|
|
Saturated Fat (-)(-)
|
|
5%
|
0%
|
| Trans Fat (-) |
|
|
| Cholesterol (-) |
|
1%
|
1%
|
| Sodium (-) |
|
19%
|
19%
|
| Potassium (-) |
|
22% |
22% |
| Total Carbohydrate (-) |
|
16%
|
16%
|
| Dietary Fiber (-) |
|
20%
|
20%
|
| Total Sugars (-) |
|
|
|
| Added Sugars (-) |
|
|
|
| Protein (-) |
|
(-) |
(-) |
| Calcium |
15%
|
15%
|
| Iron |
30%
|
30%
|
| (-) Information is currently not available for this nutrient. |
|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
| Calories: |
2,000 |
2,500 |
| Total Fat |
Less than |
65g |
80g |
| Sat. Fat |
Less than |
20g |
25g |
| Cholesterol |
Less than |
300mg |
300mg |
| Sodium |
Less than |
2,400mg |
2,400mg |
| Potassium |
|
3,500mg |
3,500mg |
| Total Carbohydrate |
|
300g |
375g |
| Dietary Fiber |
|
25g |
30g |
| Calories per gram: |
| Fat 9 |
| Carbohydrate 4 |
| Protein 4 |
Red Lentil Penne (Red Lentil Flour, Oat Fiber, Calcium Sulfate, Xanthan Gum), Sauce Mix, Dry [Cane Sugar, Red Bell Pepper, Tomato, Salt, Milk, Cream, Corn Starch, Garlic, Onion, Spices, Citric Acid, Natural Flavors (Caramelized Onion, Parmesan and Romano), Xanthan Gum, Yeast Extract], Seasoning (Spice, Salt, Garlic, Onion, Ground Rice, Parmesan Cheese Powder, Soybean Oil, Lactic Acid, Yeast Extract, Natural Parsley and Cheddar Flavor), Red Bell Pepper, Carrot, Leek.
Product Attributes
Gluten Free
Warning
Contains: Contains milk and soy.
Directions
Step by step prep - it's easy! Boil penne and vegetables for 8-9 minutes, stirring occasionally. Drain. Mix sauce in a small bowl with 2/3 cup water and 2 tablespoons oil. Toss penne and vegetables with sauce; let stand for 2 minutes. Sprinkle with seasoning packet as desired - it's a lot of flavor! Voila! Dinner is served! Make it your own. Top with grilled chicken or a white fish filet such as tilapia. Or, add 1 cup of sliced zucchini or broccoli florets during the last minute of boiling, then drain and toss with sauce.
About the Producer
MODERN TABLE
