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Yangs Asian Entrees Kung Pao Edamame - 23 Oz
Edamame Kung Pao Chicken
Succulent chicken with edamame, peanuts & vegetables in a spicy sauce. Just heat & eat. No MSG, no artificial colors or flavors. 0 grams trans fat per serving. Inspected for wholesomeness by US Department of Agriculture. Serving Suggestion: Try Kung Pao Chicken over white or brown rice.
Ingredients
Serving Size: 1G21 Servings Per Container: about 4.5 |
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Calories | Amount Per Serving
270 |
% Daily Value |
---|---|---|
Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Total Fat | Amount Per serving 11g | Daily Value 17% |
Saturated Fat | Amount Per serving 2.5g | Daily Value 11% |
Trans Fat | Amount Per serving 0g | Daily Value 0% |
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Cholesterol | Amount Per serving 100mg | Daily Value 33% |
Sodium | Amount Per serving 820mg | Daily Value 34% |
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Total Carbohydrate | Amount Per serving 17g | Daily Value 6% |
Dietary Fiber | Amount Per serving 2g | Daily Value 7% |
Total Sugars | Amount Per serving 11g | Daily Value 0% |
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Protein | Amount Per serving 27g | Daily Value 0% |
Calcium | Amount Per Serving 0mg | Daily Value 2% |
Iron | Amount Per Serving 0mg | Daily Value 10% |
Diced Chicken Leg Meat, Whole Eggs, Soybean Oil, Water, Cornstarch, Red Chili, Salt, White Pepper, Green Onion, Garlic, Ginger. Sauce Packets: Water, Sugar, Soy Sauce (Water, Sugar, Soybeans, Salt, Wheat Flour, Extract of Mushroom, Sulfur Dioxide), Modified Food Starch, Lime Juice, Salt, Green Onion, Garlic, Ginger. Peanuts Packet: Fried Peanuts.
Warning
Contains: Contains wheat, soy, eggs & peanuts.
Directions
Keep frozen. Oven: Preheat oven to 350 degrees. Place frozen chicken on top of vegetables in a baking dish. Cover with foil. Bake for about 20 minutes, until center is fully heated. Add sauce and toss until chicken is completely coated. Bake 5 more minutes. Stove Top (Recommended): Heat 1 teaspoon of vegetable oil in a large non-stick skillet. Add chicken and stir-fry until heated through, about 3 minutes. Add sauce and stir until hot. Microwave: Place chicken, vegetables and sauce in a microwave safe dish. Cover and heat on high for 3-4 minutes. Toss and heat another 1-2 minutes or until fully warmed. Toss again and serve immediately. Microwave cook times may vary depending on oven wattage.
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